Agave Caramel Lollipops

Lillipops Agave Caramel Lollipops ayaa caddaynaya inaanad u baahan sonkor si aad u abuurto caramel caramel hodanka ah! Waxay sameeyaan sonkor la'aan ama sharoobada hadhuudhka ah, waxayna leeyihiin caramel caramel oo fiican, iyada oo aan macaan lahayn! Waxaad isticmaali kartaa maryaha lollipop haddii aad leedahay, laakiin haddii aadan sameynin, buug-yarahan wuxuu bixiyaa tilmaamo loogu talagalay isticmaalida mishiinka yar-yar.

Waxa aad u Baahantahay

Sida loo sameeyo

1. Lay 16 qashin-yaraha kareemka ah ee ku dul qoran xaashida dubista oo ku buufin iyaga oo aad u yar oo leh buufin karsan .

2. Qaboojiyaha digsiga yar yar, isku dar mashiinka agageka ah iyo biyaha kulaylka dhexdhexaadka ah. Iskugee inaad isku darsatid oo aad isku keento isku dar ah si aad u karkariso. Ku dar kareemka tartiib-tartiib ah oo isku dar hal mar.

3. Gali heerkulbeega cabirka, oo u oggolow isku darka in uu kariyo adigoon walaaqin ilaa uu gaaro marxaladda jilicsan ee jilicsan (290 digrii Fahrenheit, ama 143 C).

Mararka qaarkood kor u qaad digsiga kuleylka iyo duufaanka isku darka si aad u caawiso nacnac kaste si isku mid ah oo aan gubi. Marka ay gaarto marxaladda jilicsan ee jilicsan ayaa midabku bilaabi doonaa madow iyo dareeraha ayaa noqon doona mid bubble ah.

4. Marka isku dhafku gaaro 290-295 digrii Fahrenheit, ka qaad dabka. Isla markiiba ku dar vanaan iyo stevia.

5. Isku dar si aad isugu deyso oo ku shub walxaha kuleylka uumiyeyaasha, ka dibna gali ulaha lollipop. U hubso inaad ku shubto ku filan si aad u daboosho nacnaca nacnaca! Haddii aad rabto nuugiyayaal khafiif ah, nacnacku wuxuu kala bixin karaa ilaa 18 qofood. Ku nadiifi nacnaca qaboojiyaha si aad u adkeyso ilaa 1 saac. Si aad u kaydiso, ku duub Agave Caramel Suckers si shakhsiyan ah ku duub balaastiga oo ku hayso weel hawo leh heerkulka qolka.

Riix halkan si aad u aragto dhammaan cuntooyinka Lollipop!

Tilmaamaha Nafaqada (adeeg kasta)
Calories 81
Total Fat 1 g
Fatuurad la ruxay 0 g
Fat 0 g
Kolestarool 0 mg
Sodium 1 mg
Carbohydrateska 17 g
Fiber diirran 1 g
Protein 2 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.