Baked Cheddar Digaag

Baked cheddar digaag waa sahlan oo delicious. Qandaraaska iyo guska, cheesy iyo macaan, u adeegaan midkan la baradho la shiiday iyo digir, oo leh lime miro liin macmacaanka. Qoyskaagu wuu jeclaan doonaa.

Waxa aad u Baahantahay

• 1/2 koob oo bur ah
• 1 qaado oo milix ah
• 1/4 shaaha basbaas
• 1/2 qaado shukumaan
• 1 ukun
• 2 qaado oo caano ah
• 1/3 koob oo labeen dhanaan
• 2 qaado oo sabdo, dhalaalay
• 2 xabo oo toon ah
• 1 koob oo jilicsan Cheddar cheddar
• 1/2 koob oo la qalajiyey rooti rooti
• 1/2 koob oo ah khudaarta cerealka la gooyey
• 2 qaado oo duudduubay jiiska Parmesan
• 1 qaado oo qallajiyey caleemaha
• 6 naaso digaagsan oo aan lahayn maqaarka

Sida loo sameeyo

Iskudhxi foornada ilaa 350 darajo F.

1. On saxanka, ku dar bur, milix, basbaas, iyo budada toon.
2. In bowdada cows, garaacaan ukunta, caano, labeen dhanaan, subagga dhalaalay, iyo toon.
3. Ka dibna saxan kale, isku darka jiiska, jajabyada kibista, siriyaalka la jajabiyey, jiiska parmesan, iyo thyme.
4. Naasaha digaaga digaaga ku dar isku dar oo isku raran. Ka dibna ku dar qasacda ukunta. Ugu dambeyntii, ku cadaadi jimicsiga farmaajada.

1. Ku rid digaag on roogga silig ee digsi duubka jelly. Dubo ilaa 40 ilaa 45 daqiiqo illaa digaagga digaaga 160 F oo ah heerkulbeegga hilibka.
2. Isla markiiba u adeeg.

Tilmaamaha Nafaqada (adeeg kasta)
Calories	1587
Total Fat	94 g
Fatuurad la ruxay	32 g
Fat	35 g
Kolestarool	512 mg
Sodium	1,091 mg
Carbohydrateska	30 g
Fiber diirran	2 g
Protein	147 g

(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.