Spareribs waa hilibka doofaarka, dabcan, waxaana laga jaraa qaybta hoose ee feeraha iyo naas nuujinta doofaarka, oo ka sarreysa caloosha. (Feeraha dambe ee ilmaha waxay ka soo jeedaan dhinaca sare ee feeraha gadaashiisa.) Marka laga saaro hilibka doofaarka, lakabka khafiifka ah ee hilibka ayaa weli ku jira shaybaarka. Spareribs ayaa loo tixgeliyaa inay noqdaan kuwo aad u sarreeya oo suurtagal ah marka loo eego ilmaha feeraha. Kabuubyada ayaa miisaamaya inta u dhexeysa 2 ilaa 5 rodol, oo leh bulaacado culus inta badan waxay yareeyaan yaryar, maareyn badan oo la maareyn karo.
Asalka asalka "Spareribs"
Sida iska cad, erayga " spareribs " ma tilmaamayo feedhka dheeraadka ah. Ereygan dhab ahaantii wuxuu ka yimaadaa Rippenspeer Jarmalka taas oo macneheedu yahay " foorarrada laysku waraabiyo ", madaama cutubkani caadiyan la dubay on tufaax ama waran. Ingiriisku, waxay noqdeen qulqulo iyo ugu dambeyntii . Eraygani ma aha oo kaliya tixraaca ah in lagu cuno hilibka waraaqaha ama tuunbada, laakiin waa sharrax macquul macquul ah ee goynta lafteeda, isagoo noqonaya hilib. Waxaad arki doontaa gooyahaan loo yaqaan ' spareribs' (ereyga ereyga) iyo feerarka badbaadada (laba eray), labaduba waa isku mid.