Cabbiraadda Dufanka ah ee Dheecaan ah

Maraq baska faransiiska ah iyo yaanyada waxay ku daraan dhadhan qaali ah. Ku darso kareemka la kariyey baradho iyo salad hurdo oo loogu talagalay cuntada quraacda ah ee sabtida.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Iskuxirta dusha sare ee jiiska ah ama milix iyo basbaas.
  2. Saliidda sayniska ee saliidda leh ee weyn ee kuleylka sarreeya. Goobta dusheeda dhinac kasta, qiyaastii 2 ilaa 3 daqiiqo dhinac.
  3. Ka wareeji dabka qaboojiyaha qashinka mashiinka qafiifka ah.
  4. In skleret isku mid ah, saute basasha iyo boqoshaada ka badan kuleyl dhexdhexaad ah ilaa basasha si khafiif ah loo browned.
  5. Ku dar maraqa, ketchup, Maraqa Worthlanders, iyo yaanyada la jarjaray oo isku kari ah. Ku shub hilibka dabka qaboojiyaha.
  1. Ku kari ilaa sare 1 saac.
  2. U leexo LOW oo sii wad sii karinta 7 ilaa 8 saacadood, ama ilaa hindise.

Digriiga Dufanka Dheeraad ah

Tilmaamaha Nafaqada (adeeg kasta)
Calories 405
Total Fat 18 g
Fatuurad la ruxay 7 g
Fat 8 g
Kolestarool 152 mg
Sodium 255 mg
Carbohydrateska 8 g
Fiber diirran 2 g
Protein 51 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.