Shukulaatada caanaha ah ee macmacaanku waxay sameeyaan daaweyn festifaal ah ee fasaxyada.
Waxa aad u Baahantahay
- 3 koob oo ah 1/2 koob
- bur-macaan oo dhan
- 1 qaado oo budo dubista
- 1/4 qaado oo cusbo ah
- 1 koob (8 wiqiyadood) subagga (jilicsan)
- 1 koob oo sonkor ah oo la kariyey
- 1/2 koob
- caanaha ama kareemka fudud
- 1 ukun weyn
- 1 qaaddada shaaha laga dhaliyo vaniil
- 1 qaaddada shaaha laga qafiifiyo
- 1/2 qaado shiidan oo midabeysan (ama ku filan midabka)
- Ikhtiyaari: 2 qaado oo ah nacnac nadiif ah oo la jajabiyey oo la isku qasan yahay 1 qaado oo ah sonkorta lagu dubay ama sonkorta casaanka cas
Sida loo sameeyo
- Ku rid baaquli isku dhafan, cabbir bur, dubida dubista, iyo milixda.
- In baaquli isku dhafan, garaac sonkorta leh subagga ilaa isku dhafan. Ku garaac caanaha ama kareemka, ukunta, vaniljiga, iyo xayawaanka qallalan. Walaaq ku dar eh.
- Qaybi cajiinka laba qaybood xitaa. In baaquli, ku dar hal qayb oo leh midabka cas cas. Isku qas ilaa si fiican isku dhafan.
- Dabool qaybaha iyo qaboojiyaha 3 ilaa 4 saacadood.
- Foorno ku sii foorno ilaa 375 F. Waxaad ku qortaa xaashida dubista warqad xishood ama sanduuq sicir ah oo silikoon ah.
- Cuntada nacnac waliba, dusha sare ee dusha sare ah, qaado 1 qaado oo cajiinka cad ah kuna rida 4-injirta. Ku celi, adigoo isticmaalaya cajiinka madow. Ku dhaji xargaha dhinac dhinac ah oo si wada jir ah u wada dhufo. Xirfadu waxay ku dhammaaneysaa si khafiif ah si loo xiro oo looxiyo hal dhammaad si ay u sameeyaan qaab nacnac leh. Isticmaal qalabka elektarooniga ah, u gudub cookie si aad u hesho xaashida dubista. Ku celi cajiinka haray.
- Ku kari nadiifinta cookies at 375 F illaa 9 illaa 11 daqiiqo, ama illaa iyo si yar oo cagaarka ah loo tolay. Ku rid digsiga rakibida iyo isla markiiba ku rusheeyso sonkorta qurxinta, haddii aad isticmaasho.
- Ka saar raajada adigoo isticmaalaya aaladda oo si buuxda u qabow.
- Ku kaydi weel xiran ilaa 1 asbuuc.
Waxaad sidoo kale u eg kartaa
Shukulaatada Shukulaatada Shimbiraha Christmas
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 77 |
| Total Fat | 5 g |
| Fatuurad la ruxay | 3 g |
| Fat | 2 g |
| Kolestarool | 32 mg |
| Sodium | 49 mg |
| Carbohydrateska | 6 g |
| Fiber diirran | 0 g |
| Protein | 1 g |