Dukumiinka digaaga ee roodhiga ah ee uu jecel yahay ayaa la sameeyaa iyada oo aan lahayn yaanyo. Carolyn waxa uu kugula talinayaa in aad u baahato daawo khafiif ah. Saytuunku bislaaday wuxuu bixiyaa dhadhan dheeraad ah.
Ku dar boqoshaada suugada leh iyo isticmaal maraq kale, sida kareemka digaaga ama kareemka celery.
Waxa aad u Baahantahay
- 1 ama 2 koob oo la kariyey digaag, la jarjaray
- 1 (6 wiqiyadood) baakad khafiif ah oo la kariyey
- 1 kartaa
- kareemka maraq maraq , undiltuted
- 1/2 koob oo la jarjaray
- 1/4 koob oo digir ah oo la kariyey
- 1/2 oo pound Velveeta farmaajo, jarjar xabadaha yaryar
- milix iyo basbaas, dhadhamin
- 1/4 ilaa 1/2 koob oo la jeexay jiiska Parmesan
Sida loo sameeyo
Kuleylka foornada ilaa 350 F.
Si tartiib ah subagga 1 1/2 / 2-karoon.
In baaquli weyn, isku darso digaagga, spaghetti la kariyey, maraq la karkariyey, basasha, saytuun, iyo farmaajo. Dhadhami oo ku dar milix iyo basbaas, sida loo baahdo.
Isku daa isku dar ah digsi cusub.
Ku dabool saxanka caaryada si adag oo leh foorno iyo dubi foorno preheated ilaa 25 illaa 30 daqiiqo ama ilaa kulul iyo bubbly.
Ka saar sharoobada, kula saydhaa leh jiiska Parmesan, kari ilaa 10 daqiiqo ka dheer.
Waxaad sidoo kale u eg kartaa
Talyaaniga Habka Digaaga leh Spaghetti
Digaaga Parmesan iyo Cuntada Spaghetti
Digaagga Casserole oo leh Mushrooms iyo Cheese
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 756 |
| Total Fat | 50 g |
| Fatuurad la ruxay | 23 g |
| Fat | 17 g |
| Kolestarool | 223 mg |
| Sodium | 438 mg |
| Carbohydrateska | 18 g |
| Fiber diirran | 1 g |
| Protein | 56 g |