Tani waa fudude iyo jilicsanaan cherry cheese ah. Nacasku wuxuu ka samaysan yahay graham cracker chips crème, buuxinta cheesecake taajir ah, iyo a pie cherry si buuxda u buuxin buuxa.
Neefta ayaa laga yaabaa inay sidoo kale la sameeyaan bakeebe ama qoryo strawberry buuxa dusha.
Haddii aad rabto wax yar oo ka duwan, isku day inaad sameysato ballanta leh qolof ah pretzel. Saaxiibadaada iyo qoyskaaga waxay jecel yihiin dhadhanka lama filaanka ah iyo muuqaalka ah ee pretzels leh buuxinta macaan iyo jeeriga. Si aad u hesho tilmaamo loogu talagalay cuncun ama qufac, fiiri kala duwanaanta hoosta.
Waxa aad u Baahantahay
- Wixii Qalalaasaha:
- 1 1 koob oo ah graham cracker crumbs (qiyaastii 15 graham crackers)
- 1/3 koob sonkor ah
- 6 qaado oo sabdo ah (googo)
- Wixii Filling:
- 2 ukun weyn
- 1/2 koob sonkor ah
- 2 qaado shinbir badar ah
- 1 1 koob oo labeen dhanaan
- 16 wiqiyad jilicsan (jilicsan iyo jarjar)
- 2 qaado oo sabdo ah (dhalaali)
- Wixii Tilmaamaha:
- 1 can / 21 wiqiyaal buuxa oo buuxa
- Ikhtiyaari: Kareemka ama daroogada
Sida loo sameeyo
Kuleylka foornada ilaa 400 F. Ama kuleylka ilaa 350 F loogu talagalay qolofka pretzel (hoos).
In baaquli isku darsamaa crumbs crackers, 1/3 koob oo sonkorta granulated, iyo 6 qaado oo sabdo dhalaalaya ilaa si fiican isku dhafan.
Riix mashiinnada galay digsiga 9-inch pie.
Dubo foornada preheated ilaa 6 daqiiqo. Ka saar raf-ka iyo qaboojinta gebi ahaanba ka hor inta aan la buuxin.
Iska yaree heerkulka foornada ilaa 325 F.
Diyaarso buuxinta. Warqad isku dhafan oo leh qasacad koronto leh ayaa isku garaacaya ukumaha, 1/2 koob oo sonkor ah, sonkorta, iyo labeen dhanaan.
Si tartiib ah ku dar jiiska jilicsan ee jilicsan, si fiican u garaac. Ku garaac 2 qaado oo sabdo ah.
Ku shub walxaha jajabka ee farmaajada shahwada ee loo yaqaan "graham cracker crust". Dubo at 325 F ilaa 35 daqiiqo, ama ilaa buuxinta xarunta dhexe. Waxay u adkaysan doontaa sida ay u qaboojiso.
Iskuday suunka leh caano qabow cherry; qaboojin inta aadan u adeegin.
Waxaad qurxisaan kareemo ama diyaarsan dusha sare, haddii loo baahdo.
Isbeddelka
- Pretzel Crust - Iskalaabi 2 koob oo pretzels yar yar oo jilicsan ama ulaha cuncun leh 1/4 koob oo sonkor leh oo bunni ah iyo 3/4 koob oo subagga la gooyey ama margarine. Ku riix jaangooyo jilicsan dhinaca hoose iyo ilaa dhinacyada naqshadda saxda ah ee 9-inji ah. Dubo at 350 F ilaa 10 daqiiqo. Ka saar foornada oo ku qabo qaboojin.
- Khudaarta Caanaha ah - Isku dar 1 1 koob oo ah bacaha la googooyey oo la jajabiyey ama caano isku mid ah oo la mid ah 2 qaado oo sonkor ah oo la kariyey iyo 5 qaado oo sabdo ah. Si fiican u walaaq oo riix xagga hoose iyo xagga sare ee sagxadaha saxda ah ee 9-inch. Dubo at 350 F ilaa 8 illaa 10 daqiiqo. Ku qosol gabi ahaanba raaxo.
Waxaad sidoo kale u eg kartaa
Easy Cherry Cobblers Shakhsi fudud
Semi-Guryo Cherry Cake leh qasacad macaan
Cherry Cobbler oo leh Crumb Topping
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 418 |
| Total Fat | 29 g |
| Fatuurad la ruxay | 16 g |
| Fat | 8 g |
| Kolestarool | 151 mg |
| Sodium | 206 mg |
| Carbohydrateska | 34 g |
| Fiber diirran | 1 g |
| Protein | 7 g |