Tetrazzini tani waa dhadhan kariyaal ah. Isku darka jajabka iyo qasacda haddii la kariyo mashiinka qafiifka ah kadibna spaghetti la kariyey waa la rogrogaa kahor inta aan la bixin waqtiga.
Qorshuhu wuxuu qaadanayaa wax ka badan 10 daqiiqo. Kaliya isku dar maaddooyinka mashiinka qafiifka ah oo riix badhanka. Qaybta ugu adag ee cayayaanka wax lagu kariyo spaghetti!
Isku dey in aad ku darto jarjar cusub oo la jarjaray si saxan, isticmaalna qasacadaysan (qasacadlaha lakulmay halkii aad cusub lahayd.
Eeg Sidoo kale
Ham iyo Spaghetti Casserole leh Mushrooms
Ingiriis Pea Pesto Pasta iyo Ham
Waxa aad u Baahantahay
- 1 (10 3/4 wiqiyadood) kareemka kareemka celery
- 1/2 koob oo caano lagu nadiifiyey
- 1/2 koob oo caleemo leh oo jiiska ah
- 1 1/2 koob oo la kariyey ham (kudheer)
- 8 wiqiyadood oo boqoshaada (jarjaran, saliideed yar yar)
- 1/4 koob khamri cad cad (ama isticmaal digaaga digaaga)
- 6 wiqiyadood oo ah baasto ama luuq
- 2 qaado oo sabdo ah (dhalaali)
- Ganno: Jajabka Parmesan
Sida loo sameeyo
Isku dar maraqa maraqa, caanaha la uumiifiyey, 1/2 koob oo jiis ah Parmesan, 1 1/2 koob oo la kariyey oo la kariyay, likaha, likaha, iyo khamriga kariyaha gaaban; si fiican u walaaq. Dabool oo ku kari meeshiiska kulaylka yar 5 ilaa 7 saacadood.
Ka hor intaadan u adeegin, kari mashiinka spaghetti si waafaqsan tilmaamaha xirmada; daadi oo ku qasbo subagga. Ku dar miir isku darka kariyaha gaabisa. Ku daadi jajab dheeraad ah jiiska Parmesan ka hor inta aanad u adeegin.
Isbeddelka
- Halkii laga cuni lahaa jamciga la kariyey ee la kariyay ama digaag 30 daqiiqo ka hor inta saxanka la sameeyo.
- Isticmaal kariimka digaaga ama kareemka maraq maraqa halkii kareemka cagaarka ah.
- Ku beddel qudaar la kariyey oo ku saabsan qiyaas ahaan 1/2 rodol oo hilib doofaar ah, la kariyey oo la burburiyey. Ku dar qandhicirka kiriimka qiyaastii 1/2 saac ka hor inta aan la samayn.
Waxaad sidoo kale u eg kartaa
Ham iyo Spaghetti Casserole leh Peas
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 320 |
Total Fat | 12 g |
Fatuurad la ruxay | 7 g |
Fat | 4 g |
Kolestarool | 43 mg |
Sodium | 375 mg |
Carbohydrateska | 41 g |
Fiber diirran | 1 g |
Protein | 12 g |