Caleemaha hilibka lo'da iyo digirta madow waxay ka dhigaan midkani dufan qurux badan, iyo yaanyada, hadhuudhka, iyo dhirbaaxada ayaa siinaya dhadhan Southwest.
Waxa aad u Baahantahay
- 2 rodol
- hilibka lo'da beedka , ugu yaraan 85%
- 2 xabo oo toon ah (daadi)
- 1 koob basal (jarjaran)
- 1 weyn (28-wiqiyadood) yaanyo (jarjaran)
- 1 koob oo salsa ah
- 1 qaado shaah
- duufaan dhulka ah
- Salt iyo basbaas, dhadhamin
- 1 Mexicorn, qiyaastii 11 wiqiyadood (miiray)
- 1 (15-wiqiyadood) digir madow (waa la rusheeyey oo la miiray)
- 1 farabadan oo foorno cagaaran ah leh 3 inji oo dushooda ah (si khafiif ah loo jarjaray)
- Ikhtiyaari: 1 qaado oo la jarjarey oo la jarjaray ama caarad caleen ah
- Ikhtiyaari: farmaajo la jeexay, guacamole, labeen dhanaan
Sida loo sameeyo
- In skillet weyn, hilibka lo'da ee brown leh toon iyo basasha; daadi oo u wareeji kariyaha qunyar-socodka ah.
- Ku dar tamaandhada, suugada picante, macmacaanka, milixda iyo basbaaska, hadhuudh, iyo digir madow.
- Dabool oo iska kari ilaa 6 ilaa 8 saacadood ama ugu sareeya 3 ilaa 4 saacadood.
- Ku dar basasha cagaaran iyo cilantro, haddii la isticmaalo, inta lagu jiro 30kii daqiiqo ee ugu dambeeyay ee karinta.
- Iska ilaali jiiska jilicsan, guacamole, ama labeen dhanaan, oo u adeegso jajabka tortilla ama rooti.