Suugo macaan oo dhadhan fiican leh ayaa jilicsanaa jareecada jilicsan ee hilibka doofaarka, iyaga oo ka dhigaya kuwo la mid ah hilibka doofaarka dhaqso ah. Haddii aad qaawiso doofaarkaaga gaarka ah ama adigoo ku qallajinaya mashiinka cuntada, isticmaal doofaarka doofaarka leh dufanka yar yar ama barafka.
Waxa aad u Baahantahay
- 1 1/2 ilaa 2 rodol oo hilibka doofaarka ku tiirsan
- 1 qaado oo saliidda cuntada ah
- 1 koob basal (jarjaran)
- 1/2 koob oo ah basbaas alwaax (jarjaran)
- 1 toon qashin (dufan)
- Koobi 1 koob
- 1/4 koob oo biyo ah
- 1 1/2 qado Suugaanta Worcestershire
- 1 1/2 qaado sonkorta bunni (iftiin ama mugdi, baakaysan)
- 1 qaado oo ah basbaaska madow (dhulka cusub)
- 1/4 qaado shaandho cayriin
- Dhulka allspice
- 6 illaa 8 buunshaha (kala-go'ay iyo toostid)
Sida loo sameeyo
- Isticmaal doofaarka lo'da ee ku jira qaacidadan ama qaawi 1 1/2 ilaa 2 rodol oo lakab doofaarka ah ama garabka bidix ee caanaha.
- Mashiinka weyn ee kuleylka dhexdhexaad ah, kuleylka saliidda. Ku dar hilibka doofaarka dhulka iyo kariyo, walaaqaya iyo jebinta, illaa hadda casaan. Ka qaad saxan oo dhinac dhig.
- Ku dar basbaaska baska iyo baska; kariyo, kareyso, ilaa basasha si khafiif ah loo dhaqaalay, qiyaastii 4 daqiiqo. Isku dar toonta oo sii wad sii karinta 2 daqiiqo. Ku dar boorka dib ugu noqo skoolka; ku dar ketchup, biyaha, Suugaanta Worcestershire, sonkorta bunni, basbaaska, iyo allspice. Soo qaado macmacaan. Isku walaaq, qaawan, ilaa 10 daqiiqo, kareyso marmar.
- Dhadhami oo ku dar milix, haddii loo baahdo.
- Ku darso caanaha la kariyey ee la kariyey ee loo yaqaan "coleslaw" iyo "fries".
Waxaad sidoo kale u eg kartaa
Chipotle Chocolate oo la riixay
Foornada la kariyo
Barbaro Nadiif ah oo Caano ah
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 349 |
| Total Fat | 15 g |
| Fatuurad la ruxay | 5 g |
| Fat | 7 g |
| Kolestarool | 86 mg |
| Sodium | 369 mg |
| Carbohydrateska | 24 g |
| Fiber diirran | 3 g |
| Protein | 29 g |