Tufaaxa tufaaxa ah ee macmacaanku waa macmacaan, macmacaan afka ah, oo ku haboon maalinti boodh ah. Tufaaxa cusub ayaa laga saari karaa haddii aanad rabin. Tufaaxa waxaa lagu sifeeyey cajiinka jinka ah iyo qoraxda dhulka ah.
Qabsashada tufaaxa waxaa la siin karaa diirimaad iyadoo la siinayo qadar jilicsan ama kareem leh. Ama qallaji kareemka culus ee macmacaanka qallalan ee diiran. Caramel ama suugo isku dhafan ayaa sidoo kale ah mid aad u fiican (fiiri cayayaanka degdegga ah ee sahlan).
Waxa aad u Baahantahay
- 6 ilaa 8 tufaax tartiib ah, sida Granny Smith
- 1 koob oo bur ah oo udub ah, 4 1/2 wiqiyadood
- 1/2 ilaa 1 koob sonkor ah, taas oo ku xidhan murqaha tufaaxa
- 1 qaado oo budo dubista
- 1/2 qaado shaaha
- 1 ukun weyn
- 1/3 koob oo dhalaalay subag
- 1/2 qaado shinbir dhulka ah
Sida loo sameeyo
- Jil tufada, haddii loo baahdo. iyaga oo ka dibna jarjaraya. Ku dhaji cirbadaha si khafiif ah.
- Kuleylka foornada ilaa 350 F (180 C / Gas 4).
- Butter oo ah 8-inch oo ah khudaar dubista ah.
- Diyaarso xaashida tufaaxa ee saxanka dubista.
- In baaquli, ku dar bur, sonkorta granulated, budada dubista, cusbo, iyo ukunta; si fiican u isku dhafan.
- Daadi isku dar ah tufaaxa.
- Dhallaanka ayaa ka dhalaaley subagga si siman oo isku darka ah. Ku rusheeyo qorfe.
- Waxaad ku dubtaa foornada preheated 30 ilaa 40 daqiiqo. Ku darso diirimaad, jalaato ama dusha sare.
Talooyin iyo Isbadelo
- Ku dhaji tufaaxa 2 qaado oo ah caanaha tufaaxa.
- Suugada Caramel ee fudud iyo fudud: Daadi isku dar ah 1 1 koob oo sonkor bunni ah oo leh 4 qaado oo bur ah; si fiican u isku dhafan. Ku dar 1 koob oo ah biyo karkaraya iyo cadaan milix ah. Isku kari karno kuleyka dhexdhexaadka ah ilaa 8 daqiiqo. Ka saar digsiga kuleylka iyo walaaqo 2 qaado oo sabdo ah, 2 qaado oo ah kareem culus, iyo qiyaastii 1/2 qaado shinbir ah, ama dhadhan.
Waxaad sidoo kale u eg kartaa
Macmacaan-Macmacaan-Macmacaan Apple Pump
Macmacaan Macquul ah oo Looga Dhawaaqay Labo Dhir
Cannissant Croissant Apple Betty
Si sahlan loo dubay macmacaanka macmacaanka
Apple Cranp Crisp Gacan-saaro Dhuxusha
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 270 |
Total Fat | 13 g |
Fatuurad la ruxay | 6 g |
Fat | 4 g |
Kolestarool | 133 mg |
Sodium | 332 mg |
Carbohydrateska | 35 g |
Fiber diirran | 6 g |
Protein | 6 g |