Apple Cranp Crisp Gacan-saaro Dhuxusha

Waxaan isticmaalnay isku dar ah tufaax dahab ah oo tufaax ah iyo Granny Smith tufaax, iyo shan tufaax ayaa ka badan intii ku filan.

Tani macaan oo macaan leh waa macmacaanka ugu fiican ee dayrta dayrta. Dhulka yar ee qorfe ayaa udubdhexaad u ah dusha sare, iyo faylosu waxay ku darsadaan guntin.

Waxa aad u Baahantahay

• Wixii Filling:
• 6 tufaax tartiib tartiib ah (diiray, caleenta, caleenta la jarjaray; 5 haddii tufaaxu badan yahay)
• 1 1/4 koob oo digaag (jarjar: qiyaastii 1 1/2 koob oo ah qolka oo dhan)
• Sonkorta 2/3 koob
• Wixii Tilmaamaha:
• 3/4 koob oo la dubay (oo dhaqso ah ama si joogto ah)
• 1/2 koob oo sonkorta bunni ah (oo si buuxda u xiran)
• 1/2 qaado shinbir ah
• 1/2 koob
• bur-macaan oo dhan
• 6 qaado oo sabdo ah (qabow iyo jarjar yar)
• 1/2 cup pecans (jarjaran)

Sida loo sameeyo

1. Kuleylka foornada 375 F.
2. Isku dar tufaaxa la jarjaray, midabkee, iyo 2/3 koob oo sonkorta leh; u rog si aad u culus oo leh 11x7x2-inch oo khudrad ah.
3. In baaquli isku dhafan, isku dar miro, sonkorta brown, qorfe , iyo bur. Iska yaree subagga qabow ilaa inta aanad isku mid ahayn. Walaaq in la jarjarey.
4. Isku daadi isku dar ah dufanka si siman u dul miir oo u riix si khafiif ah.
5. Dubo ilaa 30 illaa 35 daqiiqo, ama ilaa topping waa mid buni ah oo miro waa jilbaha iyo bubbly.

1. Ku darso raashin miro leh oo ah kareem dufan ama kareem jilicsan.

Waxaad sidoo kale u eg kartaa

• Gacanta ugu fiican Apple
• Cajiidee oo la dubay

Tilmaamaha Nafaqada (adeeg kasta)
Calories	444
Total Fat	16 g
Fatuurad la ruxay	6 g
Fat	6 g
Kolestarool	23 mg
Sodium	184 mg
Carbohydrateska	74 g
Fiber diirran	8 g
Protein	5 g

(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.