Brine Tani waxay bixisaa dhadhan jilicsan oo macaan, waxaana loo isticmaali karaa nooc kasta oo digaaga ah iyo hilibka doofaarka. Tijaabi turki fasaxaaga ah , digaaga doofaarka ama goynta hilibka doofaarka ee toddobaadka.
Waxa aad u Baahantahay
- 4 quarts / 3.8 litir oo biyo ah
- 2 koob oo / 475 mL sonkorta bunni mugdi ah
- 1 1 koob oo / 360 mL sharoobada qumbaha
- 3/4 koob / 180 mL oo milix ah
- 3/4 koob / 180 mL soodhaha
- 5 illaa 6 toon oo dhan oo toon ah (diirran)
- 6 geedka caleemaha oo dhan
- 3 duufaan ballaadhan oo waaweyn
- 2 qaado shaah / 10 mLP ah oo dhan
Sida loo sameeyo
- Ku rid 2 taagar (1.9 litir) oo biyo ah iyo walxo kale oo ku jira dheri dhaadheer oo isku karsaaraya, sonkorta iyo sharoobada maple.
- Ka qaad kuleylka, ku dar haray 2 taari (1.9 litir) oo u oggolow brine in uu si fiican u qaboojiyo kahor intaan la isticmaalin. Tani waxay qaadan kartaa saacad ama ka badan.
- Raac tilmaamaha sharaxaadda ee natiijooyinka ugu wanaagsan. Ukun weyn oo doofaarku waxay u baahan yihiin waqtiyo kala duwan. Sidoo kale, haddii aad daryeesho maraqa doofaarka, ka jar khariidad.