Muffins Kuwaas waxaa lagu macaanaa sonkorta bunka, laakiin haddii aad jeclaan lahayd muffin macaan oo aad u yar oo aad u raaci lahayd looska ama digirta, waxaad dareemeysaa bilaash inaad dib u gooyo sonkorta.
Muffins Kuwani waa qoyan iyo delicious. Iskuday iyaga oo leh subag sahlan oo fudud ama jalaato jiis.
Waxa aad u Baahantahay
- 1 koob oo qado ah
- 1 koob oo bur ah oo dhan ah
- 1 qaado oo baking soda ah
- 1 1/2 shaaha oo budada lagu dubo
- 1/2 qaado shaaha
- 4 qaado
- sonkorta cawlan ( khafiif ah )
- 1 ukun weyn
- Caano 3/4 koob
- 1 koob oo qasacadaysan ama qasacad cusub
- 2 qaado oo sabdo ah (dhalaali)
Sida loo sameeyo
- Kuleylka kuleylka 375 F. Garaac iyo burun 12 koob oo cuf ah.
- Isku dar moyaha, burka, baking soda, budada dubista, iyo milixda baaquli isku dhafan.
- In baaquli kale, wadajir wada sonkorta brown, ukunta, caano, bocorka, iyo subagga. Isku dar labada isku darka iyo walaaq ilaa inta lagu darayo. Buuxi koobabka muffin oo ku saabsan 3/4 buuxa.
- Dubo 18 ilaa 20 daqiiqo.
Qodobo badan:
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 160 |
| Total Fat | 7 g |
| Fatuurad la ruxay | 3 g |
| Fat | 2 g |
| Kolestarool | 85 mg |
| Sodium | 334 mg |
| Carbohydrateska | 21 g |
| Fiber diirran | 2 g |
| Protein | 5 g |