Pie Cottage

Bacaha fudud ee fudfudud waxaa lagu sameeyaa hilibka lo'da ee hilibka lo'da iyo baradhada la shiiday. Haddii aadan haysan bataatiga la shiiday, ku samee baradhada aad jeceshahay adigoo isticmaalaya qiyaas ahaan 1 1/2 ilaa 2 rodol oo baradho ah.

Kudheelka aqalka ama ilaaliyaha adhijirka, maxay tahay farqiga? Goobta xayeysiiska ah waxaa badanaa loo yaqaan 'pad', laakiin waxaa jira farqi. Nacasta runta ah waxaa loo sameeyaa wan yar, halka roodhadhka laga sameeyo hilibka lo'da.

Waxa aad u Baahantahay

• 3 koob oo hilib hilibka lo'da ka baxa (hilib ama la jarjaray)
• 2 qaado
• saliid dahab ah oo bikrad ah
• 1 koob basal (jar jartey)
• 1 qaado oo sabdo ah
• 3 qaado
• bur-macaan oo dhan
• 1 1 koob oo caano ah
• maraq hilibka lo'da
• 1 qaado shaaha Worcestershire
• 1 koob oo ah digir barafaysan iyo karootada
• Dash cusbo iyo basbaas, dhadhan
• 3 ilaa 4 koob oo baradho ah ama baradho la shiidey (oo loo diyaariyey caano, subag, milix, iyo basbaas)
• Ikhtiyaari: 3 qaado oo labeen dhanaan ah
• 1 koob oo farmaajo Cheddar (oo si fiican u burbursan)
• Dash of paprika macaan macaan

Sida loo sameeyo

1. Si khafiif ah u dufaac laba saxan oo dub ah. Kuleylka kuleylka ilaa 350.
2. In skillet weyn weyn kuleyl dhexdhexaad ah, sauté basasha ee saliid saytuun ah ilaa inta la jilciyo oo si khafiif ah loo browned.
3. Ku dar hilibka lo'da iyo subagga iyo qandhicilka ilaa 1 daqiiqo ka dheer.
4. Walaaq burka ilaa inta lagu darayo.
5. Ku dar maraq hilibka lo'da, Suugaanta Worcestershire, peas, iyo karootada.
6. Ku dar milix iyo basbaas ay u dhadhamiyaan.
7. Qaadi isku dar ah hilibka lo'da ee saxanka digaagga ee diyaarsan.
8. Haddii aad isticmaasho baradho la jarjaray, ku diiri digsi leh subag yar ama caano ilaa inta la jilcinayo.

1. Kiriim labeen dhanaan iyo jiis oo baradho ah.
2. Barandhada Spoon si siman uga badan lakabka hilibka lo'da iyo nadiifin leh paprika.
3. Dubo 25 ilaa 35 daqiiqo, ilaa kulul iyo bubble.
4. Haddii loo baahdo, u rog broiler si aad ugu shubtid sarajoogga hal daqiiqo ama laba daqiiqo, laakiin si taxaddar leh u ilaali si aad uga hortagto gubashada.

Tilmaamaha Nafaqada (adeeg kasta)
Calories	600
Total Fat	36 g
Fatuurad la ruxay	16 g
Fat	14 g
Kolestarool	80 mg
Sodium	1,116 mg
Carbohydrateska	48 g
Fiber diirran	6 g
Protein	23 g

(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.