7 Casseroles jecel

Casseroles waa wakhti kasta oo sanadka ah. Caadi ahaan way fudud yihiin in la sameeyo, waxay inta badan yihiin kuwa ugu wanaagsan marka la sameeyo haraaga hadhaaga, waa la hor marin karaa kadibna la kariyaa kadibna qaar badan oo iyaga ka mid ah ayaa si fiican u qaboojiya. Laakiin waxaan jecelahay inay iyaga ugu jeclaadaan xilliga qaboobaha. Waxay badanaaba adag yihiin, adag yihiin waxayna sameeyaan isbeddel wanaagsan oo maraqa iyo barar.

Qeybaha ugu fiican, walax kasta ayaa loo kariyaa si gooni ah si looga fogaado in ka badan cunto karis ama wax lagu karsado maaddooyinka (taas oo ah sababta ay u hadheen si fiican u shaqeyn karaan). Nidaamka wax lagu dubo ayaa loogu talagalay in la kululeeyo wax kasta oo laysku daro laysku daro - maaha in wax la kariyo.