Ukumahan armalillo waa mid ka mid ah fikradaha ugu wanaagsan ee aan maqalay dhawaanahan. Khudbadda bratwurst ee basbaaska leh ee ku wareegsan baasaboor jalapeno ah oo la jeexay jiis cream si loo sameeyo ukun.
Kuwani waxay sameeyaan cunto fudud ama macaamiil fiican oo loogu talagalay dhinacyada iyo hawlaha maalinta.
Waxa aad u Baahantahay
- 12
- basbaaska jalapeno
- 1 xirmo / 8 wiqiyadood
- kareemka (jilicsan)
- 1 jajabka jaalaha ah ee caleemaha la gashado (Wilton Golden Yellow paste or color yellowing)
- 3 rodol
- sausage bratwurst (basbaaska, khafiifka laga saaray)
- Ikhtiyaari: 17th Street Street Dhamaan Dharka Dhamaan Dharka
Sida loo sameeyo
- Iska yaree stem dhammaadka jilibka jalapeno oo isticmaal mindi yar si aad u gooyso abuurka. Ka ilaali basbaaska oo dhan.
- Caanaha kareemka ku rid sanduuq yar oo isticmaal cirbaddaha si aad ugu dartid mid yar oo ah midabka caleenta caleenta (dhoobada ayaa aad u xoog badan, sidaas darteed waxoogaa yar ayaa u socota waddo dheer).
- Isku qaso midabkaaga si fiican u gali farmaajada. Ku dar wax badan, haddii aad u baahan tahay, si aad u hesho midab dahabi ah, sida ukunta ukunta.
- U diyaari jiiska kalluunka si aad u hesho boorso roodhida oo ku dheggan foorno ballaaran oo farmaajo jalapenos. (Waxaad samayn kartaa bacdaada gaarka ah adiga oo isticmaalaya baco yar oo jilicsan oo boodh ah oo ka soo jiidaya hal gees.)
- Ula qaybiso bolse ilaa 12 xabbo.
- Gogol xaji kasta oo khafiif ah ku rid qalab, ku dheji jalapeno buuxa ee xarunta, kuna duub sausage ku wareegsan, adigoo riixaya geesaha si aad u xirto. Foorno xabuub ah qaabka ukunta weyn.
- Sigaar cabid 1 1/2 saacadood 250 F (120 C).
- Isku day inaad u adeegto. Saliideedu waxay u egtahay ukunta ukunta adag, oo leh jiiska jilicsan oo raadinaya sida jiirka.
- U adeegso dharka, haddii loo baahdo.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 1005 |
| Total Fat | 84 g |
| Fatuurad la ruxay | 34 g |
| Fat | 33 g |
| Kolestarool | 226 mg |
| Sodium | 2,193 mg |
| Carbohydrateska | 26 g |
| Fiber diirran | 8 g |
| Protein | 40 g |