Beerka Texas Style Beer ku leh luuqada Pinto Beans

Digirta Texas-style waa sida wax kale. Haddii aad isticmaashay digirta digirta, tani maahan waxa aad tahay. Digirta-style-style-ka mid ah dufanka hilibka doofaarka cusbo, macaan ee sonkorta, waxoogaa dhadhan iyo dareenka digirta digirta si fiican loo kariyey si loo sameeyo waxa kaliya oo loogu yeedhaa oo keliya habka ugu wanaagsan ee loo yeelan karo xilliga goosashada. Cuntada ugu weyn ee la socota oo la socota rooti, ​​khudraddaani waa fikrad aad u wanaagsan dhinacyada waaweyn.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Dheriga 2-tufan ee digirta ama digsi, ku dabool digirta digirta leh 6 koob oo biyo ah; qoyi habeen.
  2. Biyo ka tirtir digirta. Dabool digirta leh 6 koob oo biyo ah; ku dar hilibka doofaarka, basasha, iyo toonta digirta.
  3. Keeni digirta kaneecada iyo daboolka. Kari kulaylka dhexdhexaadka ah, daboolan, 2 saacadood.
  4. Walaaq milix, basbaaska, yaanyada, basbaaska cagaaran, sonkorta, iyo suugada basbaas kulul.
  5. Dabool kaddibna isku kari ilaa kulayl yar ilaa 3 saacadood ka badan.
  1. U adeegso digirta leh meeraha guska ama bariiska kulul ee kulul.

Talooyin Cuntada iyo Kala-duwanaanta Qaybaha

Waxaa jira farshaxan si digiris ah oo Texas-ga ah taas oo ka dhigaysa isticmaalka dufanka bean shimbir muhiim ah. Si kastaba ha ahaatee, haddii aadan haysan digo furan, waxaad ku cabi kartaa digirtaada 9 x 13 saxanka caagadaha. Si aad u dubto digirta qiiqa alwaax:

Sii sigaar cabba inta u dhaxaysa 250 iyo 275F.

  1. Kadib markaad qallajiso, ku dar shaandhada digirta digsi 9x13-inch grease grease.
  2. Ku kari sigaar cabbista 30 daqiiqo.
  3. Ka dibna, ku dabool daboolka foornada leh aluminium aluminium oo sii wad raashinka ilaa 2 ilaa 3 saacadood.
  4. Ka qaad daboolka aluminiumka iyo digirta u wareeji foornada 375F ee 10 daqiiqo si aad udheesho digirta.

Haddii wakhti ay tahay nuxurka, waxaad ka hortagi kartaa baahida loo qabo habeenkii oo qallajisa isla markaana goynta waqtiga cunto karinta ilaa 1 saac 15 daqiiqo adoo isticmaalaya digirta qasacadaysan, sida Beerta Beerta Beerka. Halkii aad ku karin lahayd dheriga digirta, waxaad ku dubi doontaa digirta foornada pre-heated at 375F 45 daqiiqo ka dib markii la qoro basasha, basbaaska cagaaran iyo toon leh hilibka doofaarka cusbo 10 daqiiqo ka hor. Ku darida yaanyada yaryar, sonkorta iyo digirta basbaas kulul ee digirta qasacadaysan ka hor inta aan la gelin foornada.

Wixii raashin badan oo macaan leh oo roodhida leh:


Riix boodhadhka Beerka iyo Sideedka Cajireedyada oo ku martiqaado martidaada.

Tilmaamaha Nafaqada (adeeg kasta)
Calories 272
Total Fat 10 g
Fatuurad la ruxay 4 g
Fat 4 g
Kolestarool 10 mg
Sodium 801 mg
Carbohydrateska 36 g
Fiber diirran 9 g
Protein 11 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.