Broccoli Casserole oo leh Dhuxul-xayawaan

Casserole broccoli waa mid aad u fudud in la diyaariyo oo dubo. Dareemidda walxaha iskuxirku waxay ku faaftaa dusha sare ee dhejiska, iyaga oo siinaya dhadhan dheeraad ah oo dhadhan iyo qadhaadh.

Haddii aadan haysanin jaranjaro isku dar ah 1 koob oo ah jajab rooti jilicsan oo leh 3/4 shaaha oo digaag ah iyo 2 qaado oo jajab dhirta ama dhuudhka cusbada.

U diyaarso cajaladaha makhaayadda Axad ama fasax fasax ah.

Cuntada yar yar ee 4, hoos u dhig maaddooyinka kala badhka ah laakiin isticmaal qadar isku mid ah iskudhaf iyo subag.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Dambe 2-da afar-geesoodka ah oo meel dhigo.
  2. In baaquli weyn, isku darso majones, maraq cusbo, iyo ukunta; markaad si fiican u barbar dhigto. Ku dar broccoli la kariyey ka dibna ku dar basasha, Cheddar farmaajo, Maraqa Worthersershire, milix, iyo basbaas. Si fiican u daadi.
  3. Kaadi isku dar ah saxanka saxanka diyaarsan ee dusha sare iyo dusha sare ee qasaca. Dhibco subagga.
  4. Dubo 45 daqiiqo.

Talooyin iyo Isbadelo

Ku beddel kareemka maraq celceliska maraq kale. Creamka digaaga ama kareemka digaag leh caleemaha, kareemka likaha, ama kareemka basasha ayaa wanaagsan.

Waxaad sidoo kale u eg kartaa

Tilmaamaha Nafaqada (adeeg kasta)
Calories 575
Total Fat 43 g
Fatuurad la ruxay 14 g
Fat 12 g
Kolestarool 175 mg
Sodium 922 mg
Carbohydrateska 32 g
Fiber diirran 2 g
Protein 17 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.