Cuntada macaan ee macaan ayaa ka mid ah qumbaha, miraha, dabacasaha, iyo walaxyada. Keegga waxaa lagu dubay lakabka keliya ee lakabyo qaanso ah, fudfudud fudud oo macaan leh.
Keegga waxaa lagu dhammeeyaa jajab jilicsan oo jilicsan oo jilicsan iyo burcadka la jarjaray. Ama waxaad qurxinaysaa keega dufan leh qumbaha qashinka ah.
Waxa aad u Baahantahay
- Cake karootada
- 2 koob
- oo dhan ah , oo ah 9 wiqiyadood
- 2 koob oo ah sonkorta lagu dubay sonkorta
- 1/2 qaado shaaha
- 1 qaado oo baking soda ah
- 2 qaado shinbir dhulka ah
- 1/2 qaado shaah yar oo dhulka hoostiisa ah
- 3 ukun weyn
- 1 1 koob oo saliidda cuntada ah
- 2 koob oo ah karootada si cajiib ah u daadi (qiyaastii 3 illaa 4 karootada dhexdhexaad ah)
- 2 qaado shinbir badar ah
- 1 (8 wiqiyadood) cananaaska la jajabiyey, oo si fiican u miiray
- 1 koob oo khudradda cufan leh
- 1 koob oo la jarjaray ama lakabyo, kala qaybsan
- Caano Hilibka Caanaha
- 4 qaado oo subag, heerkulka qolka
- 1 baako (8 wiqiyadood) farmaajo, jilicsan
- 3 1 koob oo sonkorow macmacaan ah, ama qiyaastii 1 rodol
- 1 1/2 qaado shaaha laga sameeyey
Sida loo sameeyo
Diyaari Keegga
- Kuleylka foornada ilaa 350 F.
- Iskalaabi oo ku dar digsi 9-by-13-by-2-inch digsi dubista.
- Warqad isku dhafan, isku darka bur, sonkorta, cusbada, soodhada soodhaha, qorfe, iyo canbaarta; Isku walaaq si aad si fiican iskugu qasbo.
- Ku dar ukunnada, saliidda cuntada, dabacasaha shiidan, iyo 2 qaado oo basbeel ah; garaaceen ilaa si fiican isku dhafan.
- Iska ilaali kalluunka si fiican loo miiray, qumbaha, iyo 1/2 koob oo ah walxaha la jarjarey ama ciriiriga.
- Ku shub mashiinka digsiga dubista.
- Dubo foornada preheated ilaa 45 ilaa 55 daqiiqo, ama ilaa tuubo qaadista qoryaha ama tuubada cake lagu dhex geliyo xarunta ayaa soo baxday nadiif.
- Ku rid digsiga rakaabka si aad u fiican.
Samee barafka
- Warqad isku dhafan oo leh qasacad koronto ah, garaac subag iyo kareemo isku dhafan ilaa mid fudud iyo kareem. Iyada oo isku dhexjiraha xawaare hooseeya, si tartiib tartiib ah ugu garaacan sonkorta macmacaanka. Ku dar basbeelka oo garaaca xawaare sarreeya ilaa iyo isku darso.
- Baraf cake qaboojiyaha leh jalaatada jilicsan ee jiiska iyo saydhaa oo la jarjarey nuts jarjaran. Si tartiib ah u cadaadi nuts qallafsan.
Talooyin khabiiro ah
- Sii nuts ah oo qurxin keega barafaysan leh qumbaha coconut, haddii loo baahdo.
Waxaad sidoo kale u eg kartaa
- Cabbirada la kariyo ee la kariyo ee la kariyo Caanaha Caanaha
- Khudradda dabacase oo la jarjaray Cajir
- Cake Cunto leh Mooska iyo Qumbaha
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 403 |
| Total Fat | 29 g |
| Fatuurad la ruxay | 4 g |
| Fat | 16 g |
| Kolestarool | 39 mg |
| Sodium | 267 mg |
| Carbohydrateska | 35 g |
| Fiber diirran | 2 g |
| Protein | 3 g |