Madras Curry Khudaar Cunto Khudradeed

Halkan waxaa ah farmaajo khudradeed oo qoyan iyo khudradda hindida ah ee khudradda Hindiya ah ee la iibiyay oo la jeexay Madras curry curry, kaas oo leh dhadhan gaar ah oo qani ah oo ka duwan kala soocida curry kale. Madras waa xayawaan aad u macaan oo dhirbaaxo leh oo laga helo koonfurta Hindiya taas oo sidoo kale caan ku ah badwaynta Thai. Haddii aad jeceshahay cuntada laga helo maraqa khudradda ama cuntada Hindiya, iskuday marashadan khudradda Madras ee khudradda ah, oo laga sameeyey broccoli, dabacasaha, caano qumbaha iyo gogol la jarjaray cilantro la jarjaray si aad u siiso qoto dheer oo dhadhan qalaad.

U adeegso maraq curry Madras laga yaabo in lagu barbardhigo bariis ama couscous, ama, cunto khabiir ah oo dhamaystiran, waxay la wadaagaan biryani bariis khudradeed.

Haddii aad jeceshahay khudradda cunnada khudradda ah ee Hindiya, waxaad hoos u riixdaa fikrado badan oo aan faa'iido lahayn si aad isugu tijaabisid Hindida hoose ee hoose.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Keen 2 koob oo biyo ah karkarid digsi yar oo kuleyl aad u sarreeya. Ku dar broccoli oo isku kari ilaa 1 daqiiqo. Si fiican u daaqi broccoli ka dibna u dhig.
  2. Bakhaar dhexdhexaad ah ama skillet waaweyn, kuleyl saliid saytuun ah iyo ku dar basasha kuleyl dhexdhexaad ah. Sauté dhowr daqiiqo, kaliya ilaa basasha waa jilicsan. Ku dar toonta la kariyey, karootada, boqoshaada, iyo broccoli la kariyey oo isku kari 2 daqiiqo dheeraad ah.
  1. Ku dar caanaha qumbaha iyo maraq si aad uga digtoonaato oo si fiican isku walaaq. Ku dar juuska lime, milix, iyo budada korsado, ka dibna u diyaargarow si tartiib ah u dhig ilaa 5 daqiiqo, inaad taxaddarayso in aadan maraq karkarin.
  2. Ka qaad kuleylka una adeeg maraqa maraq la jarjarey.
  3. Ku dhaji Maraq Madras-gaaga ah adigoo barandeer la diyaariyay, couscous, ama mid ka mid ah miro aad u jeceshahay.

Cuntooyin badan oo khudrado ah Cuntada Cuntada Hindiya