Olive Tapenade iyo Arugula Macaroni Salad

Salad macaan leh, salad baradho ah ayaa lagu barbaaray iyadoo lagu daro dheereeye geedo geedo ah iyo caleemaha arugula. Ku haboon tahay cunto karis kasta, brunch, ama casho fudud oo qoyska ah.

Waxa aad u Baahantahay

• 1 16 oz / 450 g baakad ah
• roodhida
• 1 koob / 240 ml arugula caleemo
• 1/2 koob / 120 mL yogurt cad
• 1/3 koob / 80 mL
• olive tapenade (ku dar wax dheeraad ah haddii la door bido)
• 1/4 koob / 60 mL majones
• 1 qaado oo ah milix / 15 mM cusbo (karkarin)
• 1 qaado shaah / 5 mL caleemahaaga cusub ee la jarjarey (jarjaran)
• 1/2 qaado shaah / 2.5 milix oo cusbo ah
• 1/2 qaado shaah / 2.5 mL budada basasha
• 1/4 qaado shaah / 2.5 mL budada toon
• 1/4 qaado shaah / 1.25 mLi basbaaska madow

Sida loo sameeyo

Keen digsi weyn oo biyo ah si aad u kariso. Ku dar 1 qaado qaado / 15 mL oo cusbo ah iyo baasto penne ah. Kari si waafaqsan tilmaamaha. Ka daadi oo iska dhig. Isku dar mayl, caleen, mayonnaise, caleemahaaga la jarjaray, 1/2 qaado shaah / 2.5 mL cusbo, budada basasha, budada toon, iyo basbaaska madow ee baaquli weyn. Ku dar baasto la kariyey. Si tartiib ah iskula wada duub, saxanka ku dabool dabool caag ah oo ku rid qaboojiyaha ilaa 2 saacadood. Xaqiiji ka hor inta adeegaya, ku dar caleemaha arugula oo u wareeji si loogu adeego baaquli.

Ku diyaari hilibkaaga iyo khudaarta aad jeceshahay.