Caato Qaboojiyaha digaag leh iyo digaag leh lakab

Dukashadan macaan iyo dufanka leh waxaa lagu sameeyaa maraqa guriga, kalluunka, iyo naasaha digaaga. Ku dar dhir caleen muraayad casaan ah oo cagaaran iyo midab leh.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Digaag ku rid qaboojiyaha tartiib tartiib ah.
  2. Isku dar sabdo, ketchup, oo khal, sonkor buni ah, Maraqa Worthersershire, toonta, milix iyo basbaas, basbaaska kulul, maraq digaag; ku shub digaag.
  3. Dabool oo ku kari ilaa LOW ilaa 5 saacadood, ilaa digaaggu hindjiso laakiin weli qoyan.
  4. Kudar faleemo iyo basbaas, haddii aad isticmaasho, ka dibna ku kari 20 daqiiqo ka dheer.

Waxaad sidoo kale u eg kartaa

Tami's Crockpot Honey Mustard Honey

Cunto kariyaal ah Cunto digaag ah

Xeebta Dabiiciga Digaagga ee Barca

Cunto kariyaal ah oo wanaagsan

Tilmaamaha Nafaqada (adeeg kasta)
Calories 1468
Total Fat 78 g
Fatuurad la ruxay 24 g
Fat 30 g
Kolestarool 439 mg
Sodium 972 mg
Carbohydrateska 51 g
Fiber diirran 2 g
Protein 134 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.