Cake this fudud waxaa la sameeyey isku dar ah cake ah, ka dibna waxaa la gooyay leh delicious ah, si fudud loo diyaariyo isku dar ah subagga, qumbaha, sonkorta brown, iyo pecans.
Waxa aad u Baahantahay
- Wixii Keega:
- 1 sanduuq qasacad cad (18.25 wiqiyadood)
- 1 bamgareyn kara (15 wiqiyadood, baako adag)
- 1/2 koob oo sonkor leh brown (baakad)
- 4 ukumo waaweyn
- 1/2 koob oo saliid ah (sida saliidda hadhuudhka ah ama canola)
- 2 qaado shaah
- qorfe
- 1/2 qaado shaah yar (dhulka)
- 1/4 koob oo caano dhan ah (ama
- kala bar iyo badh )
- Wixii Tilmaamaha:
- 6 qaado oo sabdo ah (googo)
- 1/3 koob oo sonkorta bunni ah (iftiin buuxa)
- 1/2 cup pecans (jarjaran)
- 2/3 koob oo ah macaan (macaan)
- 4 qaado kareem (ama kala bar ama nus, ama caano la uumili)
Sida loo sameeyo
- Xabbad oo ku dar digsi digsi 9x13-inch.
- Kuleylka foornada ilaa 350 F.
- Waraaqda isku dhafan waxay isku darsamaysaa qasacad, bocor, 1/2 koob oo ah sonkorta bunni, ukunta, saliidda cuntada, qoraalka, dhirta, iyo 1/4 koob oo caano ah ama nus iyo badh.
- Ku dhufo xawaare dhexdhexaad ah, xoqidda dhinacyada iyo hoosta hoose ee baaquli inta badan, ilaa inta lakab iyo isku dhafan.
- Ku garaac xawaaraha sare 2 daqiiqo.
- Dubo 35 illaa 45 daqiiqo, ama ilaa ilaha cake dib u soo noqda markaad taabato farta.
- Dhanka kale, ku dar maaddooyinka dusha sare ee baaquli yar, oo walaaqaya ilaa isku dhafan.
- Isku faafi dusha sare ee miir iyo diirran qiyaastii 4 illaa 6 inji oo laga soo bilaabo ilka kulaylka illaa 3 daqiiqo, ama illaa dusha sare ee bubble iyo browned.