Waxaa jira wax yar oo ka mid ah cuntooyinka Old Coffee-fashioned ka baxay, iyo, nasiib daro, badan yihiin subpar ee dhaqanka maanta ee cabitaannada sare kafeega. Maxaad u isticmaashaa qaxwahaaga markaad haysatid Espresso cusub iyo digir tayo leh?
Taasi waa sababta aan ugu faraxsanahay in aan ku soo koobay buuggan ku yaal Stew Ellington. Waa nooc ka fiican cabitaanka la midka ah ee aan ku riyaaqay kahor waxaanan runtii ku riyaaqsanahay isticmaalka espresso iyo cacao, taas oo ah ciyaar cajiib ah oo leh badi kasta oo bourbon ah.
Haddii espresso cusub uu ka baxsan yahay awoodaada, waxaad beddeli kartaa qaxwada caadiga ah. Tusaale ahaan, isticmaal 2 1/2 wiqiyadood oo qaxwo ah si aad u qaadato labada espresso iyo biyaha qaboojiyaha hoose. Taas waxay sheegtay, koob wanaagsan oo ah espresso ayaa la samayn karaa iyada oo aan lahayn mashiin weyn, dheriga moka waa wax kale oo weyn.
Waxa aad u Baahantahay
- 1 1/2 wiqiyadood
- duufaan
- 1/2 ounce garaac
- Creme de cacao
- 1 1/2 wiqiyadood biyo
- 1 wiqiyadood
- espresso (chilled)
- 1/4 ounce
- sharoobada fudud
- 2 garaacis
- orange runtii
Sida loo sameeyo
- Ku daa maaddooyinka ku jira shokorka cocktail oo leh kareemo baraf ah.
- Si fiican u rux .
- Ku adkee muraayad gaboobay gabal gaboobay .
- Waxaad qurxisaan digirta bunka ama dhulka.
(Qoraal laga bilaabo 901 Cocktails Aad u Fiican)
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 178 |
| Total Fat | 0 g |
| Fatuurad la ruxay | 0 g |
| Fat | 0 g |
| Kolestarool | 0 mg |
| Sodium | 10 mg |
| Carbohydrateska | 12 g |
| Fiber diirran | 0 g |
| Protein | 0 g |