Kari mari kariyadan weyn ee barafka ah mashiinka qafiifka ah ama dushiisa. Baradhada Russel waxay si fiican u shaqeeyaan saxanka, laakiin baradho kale ayaa sidoo kale shaqeynaya.
Isticmaal kareem culus halka caanaha la uumiifiyey ama nus-iyo badh maraq maraq badan.
Waxa aad u Baahantahay
- 2 baradho ah (roogga, dahon Yukon ama roodhi: ku dhowaad 4 koob oo jarjaran oo la jarjaray)
- 1 basal dhexdhexaad ah
- 1 (10 3/4 wiqiyadood) kareemka baradho baradhada
- 3 koob oo maraq digaag ah
- 2 illaa 3 isku xirnaanta sausiga Talyaaniga (caarada laga saaray)
- 1 koob oo caano lagu nadiifiyey (ama kareem fudud, ama nus iyo badh)
- 1 qaado oo dhir ah oo la jarjaray
- Dash oo cusbo ku jira
- Dash cusub basbaaska madow
Sida loo sameeyo
- Ku dhaq oo barandho baradho ah oo khafiif ah, ka dibna adagtahay jarjar. Ka tag qaar ka mid ah diirka baradho, haddii ay suurtogal tahay. Si khafiif ah u jarjar basasha kadibna adiguba adigaa iska jar.
- 3 1/2 ilaa 6-quartar qaboojiyaha ah isku darka barafka, basasha, kareemka maraq baradho, iyo maraq digaag. Mishiinka kariyaha gaaban ugu jeedo HIGH.
- In skillet weyn weyn kuleyl dhexdhexaad ah, brown soo saarka, burburiyey qaybo yar yar.
- Si wanaagsan u daadi tuwaalo waraaq ah kadibna ku dar mashiinka qafiifka ah. Dabool oo kobciso HIGH illaa 2 1/2 ilaa 3 1/2 saacadood, ama ilaa khudradda ay tahay hindise. Ku dar caanaha la uumibixiyey iyo dhir.
- Dhadhami for seasonings iyo ku dar milix cusbo iyo basbaas ay u dhadhamiyaan. Sii wad inaad ku karsatid 15 illaa 20 daqiiqo oo dheer, ama ilaa intaad kululeyso.
Stovetop
Raac tilmaamaha tilmaamaya ee kor ku xusan, laakiin wax waliba ku rid foorno ama foornada Dutch-ka iyo kuleylka kuleylka hooseeyo illaa 45 daqiiqo illaa 1 saac, ama ilaa khudradda hindisada. Ku dar caanaha iyo xiliyada iyo kuleylka intaadan u adeegin.
Waxaad sidoo kale u eg kartaa
Miro baradho leh dalka Ham iyo Cheese