Brandy (ama Whisky) Cobbler Recipe Cocktail

Kobbaaruhu waa cocktail caadi ah , isbedelka ugu caansan ee Sherry Cobbler . Brandy Cobbler iyo Whisky Cobbler ayaa sidoo kale ah kuwa ugu da'da yar ee ugu roon ee soo saara farqiga badan oo ka mid ah noocyada khamriga. Qoraalkii 1862 ee sida loo kariyo cabitaanada , Jerry Thomas wuxuu soo jeediyay in kabadan 4 wiqiyadood oo jilicsan oo ku yaal Whisky Cobbler. Taasina waa arrin aad u sarreeysa marka loo eego celceliska khamriga, sidaas awgeed waxaan hoos ugu dhigi doonaa 3 wiqiyadood oo isku dhafan maalmahan.

Brandy iyo Whiskey labaduba waxay sameeyaan kabo wanaagsan, laakiin gin iyo rum waa sidoo kale fursado la aqbali karo marka ay timaado ruuxa saldhiga ah. Isku day inaad qadariso qadarka sharoobada ah ee aad dhadhamiso oo aad isticmaasho wax kasta oo miraha ku jira xilligan xaadirka ah. Tilmaam: a cherry iyo jeex ah mid kasta oo liin iyo liimi ah waa weyn mar kasta oo sanadka! Calaamad kale oo lagama maareynayo - cuntooyinka qaar ayaa ku dar soodhada soda. Tani waa doorasho quruxsan, inkasta oo aan ahayn dhaqameed ama loo baahan yahay.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Ku dhaji maaddooyinka ku jira khamri ama muraayad gaboobay oo la buuxiyey baraf la jajabiyey .
  2. Walaaq .
  3. Ku dar qallajin miro ah (baraf ama baraf dusha sare ee barafka) iyo adeegso caws.
Tilmaamaha Nafaqada (adeeg kasta)
Calories 295
Total Fat 0 g
Fatuurad la ruxay 0 g
Fat 0 g
Kolestarool 0 mg
Sodium 18 mg
Carbohydrateska 21 g
Fiber diirran 0 g
Protein 1 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.