Cuntada khudradda ah waxaa dhaqan ahaan loo adeegaa Maalinta Sannadka Cusub. Wixii dhadhan dheeraad ah, saamiyada khudradda waxaa loo isticmaali karaa halkii laga heli lahaa dareeraha sabiibta.
Waxa aad u Baahantahay
- 4 boqoshaada shiitake (boqoshaada la qalajiyey, ama la qalajiyey)
- 1/2 koob oo burooyinkeeda ka sameysan (oo la qalajiyey)
- 4 ulaha cagaarka curdunka ah (qalajiyey)
- 8 wiqiyood caleemaha bamboo
- 6 cusub
- biyo qabow
- 2 karootada waaweyn
- 1 koob Kaabashka Napa (shredded)
- 4 wiqiyood oo ah digirta barafka
- 1/4 koob gingko nuts (qasacadaysan)
- 1 ginger ginger (jaban)
- Suugaanta:
- 4 qaado oo laga dhigo dareere qoyaan leh (ama khudaarta cagaaran)
- 1 qaado oo shiilan oo bariis ah (ama shil qallalan)
- 1 qaado qaado
- Suugo subag madow
- 1 qaado oo sonkor ah
- 1/2 qaado shiidan saliid
- Ikhtiyaari: cusbada, lahjada ama MSG inay dhadhamaan
- 2 qaado oo saliidda khudradda ah (ama saliida lawska, saliid)
Sida loo sameeyo
- Qeybaha kala duwan, qoyi boqoshaada, ubaxyada ubaxyada oo la qalajiyey, iyo qoryaha engegan ee qoyaan leh biyo kulul 20 ilaa 30 daqiiqadood si ay u jilciso. Isku ururi dareeraha xad-dhaafka ah. Xaji dareeraha qoyaanka oo sii daaya, haddii ay lagama maarmaan noqoto in meesha laga saaro wax khafiif ah. Ka saar boogta oo jarjar dufanka badhka haddii loo baahdo.
- Iskalaji caleemaha bamboo. Peel oo si fiican u jar jarada biyaha. Peel karootada, jarjar qeybtii, oo gooyaa dherer dhuuban dhuuban. Ka jar kaabajka Napa. Iskudar dhirta barafka iyo jarjar qeybtii. Ka daadi qandhada gingko. La jiid jeebka.
- Isku darka maaddada dufanka leh ee la kariyey ama khudradda cunnada leh ee shiineeyska shiineeyska ah ee shiineeyska ah ama shariib, maraqa subagga madow, sonkorta iyo saliidda. Qaado.
- Kuleylka kuleylka kuleylka sarreeya ilaa kuleylka sarreeya. Ku dar 2 qaado saliid si aad u kululaato .
- Marka saliiddu kulushahay, ku dar karootada. Walaaq-shiil ilaa 1 daqiiqo, oo ku dar boqoshaada la qalajiyey iyo burooyinkeeda lilaabka. Walaaq-shiil 1 daqiiqo, oo ku dar feeraha biyaha, caleemaha bamboo, digirta barafka iyo sinjiga. Walaaq ee kaabajka iyo jing gingko. Ku dar ulaha maqaarka .
- Ku dar maadooyinka dabka iyo karkari. Dabool, diirran kuleylka iyo iskudarkana u daa 5 daqiiqo. Dhadhami oo ku dar milix ama cuntooyin kale sida loo doonayo. U adeegso kulul.