Cunto fudud oo laba-daboolan ah ayaa ka dhigaya midkan la dubay oo la dubay si uu u diyaargaroobo oo loo dubo, iyo isbarbardhigida glaze macaan oo leh salad ham waa saloon. U diyaarso jinka leh xaleef cagaarsho leh ama Casserole fudfudud oo fudud . Baradhada cagaarsho iyo digirta digirta ah waa labadaba suxuunta quruxda leh ee hamigooda ... ama dooran cagaarka, la dubay , ama qoyskaaga ee ugu sarreeya.
Si sahlan u-eg, u fiirso tilmaamahan loogu talagalay kuleylka kuleyl karsan .
Waxa aad u Baahantahay
- 1 ham weyn, diyaar u ah inuu karsado, qiyaas ahaan 10 ilaa 12 rodol
- 1 koob oo miro kor u ilaalisa ama fiiqan
- 2 Tablespoons waa iniin khardal ah brown
Sida loo sameeyo
- Kuleylka kuleylka ilaa 350 F.
- Ku rid jibbaar baakad ku jirta digsi weyn oo la dubayo ama digsi duban leh dhinaca baruurta. Isku dhaji jamciyada si tartiib tartiib ah isaga oo qaba mindi fiiqan, samaynta qaab alamaax ah. Ku dar 1 1 koob oo biyo ah digsiga oo ku dabool digsi dhan oo leh foorno culus.
- Ku diyaari hamka qiyaastii 18 daqiiqo halkii pound, ama heerkul gudaha gudaha 148 F.
- Dhanka kale, isku darso ilaaliyeyaasha iyo iniin khardal ku jirta baaquli, oo ku xiran si isku dhafan.
- Qiyaastii 15 illaa 20 daqiiqo ka hor inta aan la samaynin ham, waa in aad ku dhaqdaa jinka oo dhan walxo isku dar ah.
Waxay u adeegtaa 8, iyada oo la sii hayo. Xiddiga dheeriga ah, ku dar 2 qaado oo caano ah (Schnapps), 2 qaado oo ah liin iyo khudradda qoraxda ah ee lagu daro cuntada. Isticmaal miisaanka kariimka ah ee loo yaqaan 'crab maroon', si aad u samayso maraq pean, Maalinta Sannadka Cusub ee madow, ama isticmaal hilibka ku jira digsi, quiche, ama saxarada quraacda.
Qodobo dheeraad ah oo aad uqadan karto sidookale
Baked Xameysan oo leh sonkor leh sonkor qaboojiye Glaze
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 1071 |
| Total Fat | 55 g |
| Fatuurad la ruxay | 16 g |
| Fat | 25 g |
| Kolestarool | 442 mg |
| Sodium | 7,861 mg |
| Carbohydrateska | 15 g |
| Fiber diirran | 5 g |
| Protein | 121 g |