Hoos u dhig si aad u aragto cunto kariye loogu talogalay digaag la dubey, oo lagu sameeyay laysku daro.
Waxa aad u Baahantahay
- 2 qaado qaado
- 1 qaado oo oregano ah
- 1 qaado oo marjoram ah
- 1 qaado oo kiriim ah
- 2 qaado shuban
- 1 qaado oo cusbo ah
- 1 qaado oo milix ah basbaas
- 2 qaado oo cusbo cusbo ah
- 2 qaado shinaal
- 1 qaado oo ah basbaas
- 1 qaado shaaha
- 1 qaado shimbir ah
Sida loo sameeyo
1. Isku dar dhammaan walxaha ku jira baaquli yaryar oo si wanaagsan u isku dhafan.
2. Isku darka isku darka ku rid weel yar oo hawo leh oo ku calaamadee Isku darka Digaagga.
3. Ku kaydi meel qallalan oo isticmaal 6 bilood gudahood.
Digaagga kuleylka ah
- 1 1/2 qaado shaah
- 3/4 koob Macaan la'aan
- 1/4 koob Caanaha qalalan ee aan lahayn dufanka
- 2 qaado oo sonkor ah
- 1/2 qaado shaaha
- 2/3 koob oo biyo kulul ah
- 2 qaado oo saliidda cuntada ah
Isku dar maaddooyinka ku jira baaquli dhexdhexaad ah; Isku dar ilaa iyo si fiican isku dhafan oo siman.
Foorno ilaa 425 °. Foori jarjaran fryer (qiyaastii 3 lbs miisaanka guud) qaybaha mashiinka. Ku rid cutir digaag ah oo ku jira xaashi dubid iyo dubi 40 illaa 50 daqiiqo ilaa digaag waa bunal dahabi ah oo jilicsan.
Diyaargarowga Digaaga ee la xidhiidha
Digaagga Fareemka
Neefsiyada Dareemka ah
Qalabka digaaga ee digaagga ah
Strings Cajun Dufan ah
Foornada Dusha Dhiiga
Digaagga Dhiiga Gigi
Naasaha Dhiigga Dufan
Honey Fried Fried
Buttermilk Chicken Fried
Dufan leh digaag leh Cajir
Digaaga Sassy Fried Dufan
Cunto-qoyaan aan la karin
Dareem fudud Easy Chicken
Digaag duurka
Foornada Dareemka Digaaga Dufan
Skillet Chicken
Digaag la dubey
Digaag la dubay
Macmacaanka Xiisadda Cuntada | Casseroles | Index Indhashare Weyn
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 4 |
Total Fat | 0 g |
Fatuurad la ruxay | 0 g |
Fat | 0 g |
Kolestarool | 0 mg |
Sodium | 292 mg |
Carbohydrateska | 1 g |
Fiber diirran | 1 g |
Protein | 0 g |