Suugaanta caajisku waa sahlan tahay oo ladnaanta inay guriga ku sameeyaan ama aan lahayn fryer oo qoto dheer. Dildilaaca cirridka waxaa lagu xardhay dhir dabiici ah iyo taabasho fara badan oo qashin ah. U adeegso sida mid ah ama mid bilaash ah.
Waxa aad u Baahantahay
- 2 koob oo qashin milix ah (oo si tartiib ah loo jajabiyey)
- 1/2 qaado shiilan oo hilib digaag ah
- 1/2 qaado shaah
- cusbo kosher ah
- 1/4 qaado shaah
- basbaaska chipotle chipotile (ama basbaaska caymiska)
- 1/4 qaado shaah
- budada toon
- 1/4 qaado shaah
- oregano
- 1/8 qaado shaah
- dill weed
- 2 ukumo waaweyn (si fudud u garaaca)
- 1 10-wiqiyadood oo dhan ayaa dhali kara ilmaha
- clams (miiray, ama clams cusub, gooyay)
- 3 illaa 4 koob oo saliid ah (saliid)
Sida loo sameeyo
- Fiiri fryer qoto dheer ilaa 375 F ama kuleyl 3 senthit oo saliid ah foornada Nederlandka.
- Cabbir jajabyada jajabyada, dhirta digaaga, cusbada, basbaaska qolfaha, budada tolka ah, oregano, iyo dill si aad ugu duubo boorso waaweyn. Toss in la isku daro. Qaado.
- Iska ilaali dariishada ukunta garaaca. Isticmaal qaadada qaadatid, ka saar aaladaha yar yar waqtiga iyo goobta bacda qashin-qubka cayayaanka. Rux ilaa dharka, ka saar hilibka, kuna rid xadhig. Ku celceli ilaa inta ay suunka oo dhan la daboolay.
- Fry clams in dalladaha, ilaa 30 ilbiriqsi, ilaa brown dahabka. Ka taxadar inaadan dad badan ku dhufanaynin markaad shiileyso. Ku tirtir tuwaal waraaqo ah oo u adeega kulul sidii cunto qabow ama mid bilaash ah.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 1967 |
| Total Fat | 199 g |
| Fatuurad la ruxay | 35 g |
| Fat | 90 g |
| Kolestarool | 247 mg |
| Sodium | 1,133mg |
| Carbohydrateska | 29 g |
| Fiber diirran | 1 g |
| Protein | 21 g |