Malabkii buuggani wuxuu ka caawiyaa browns wanaagsan si foornada kulul. Wixii qoyanaan qabow ah, kuleylka diirran ee foornada ka hor inta aadan ku darin batteriga. Roobabku ma aha mid aad u macaan. Haddii aad jeceshahay rooti macaan, waxaad ku dartaa qiyaastii 1/4 ilaa 1/2 koob oo sonkorta leh ama sonkorta bunni.
Rashinka la xiriira
Tex-Mex Cornbread
Cornbread Classic Corn Buttermilk
Waxa aad u Baahantahay
- 1 koob oo bur ah
- 1 1/4 koob oo dhagxan dhagax ah
- 2 2/2 qaado shukumi ah
- 1 1/2 shaaha oo budada lagu dubo
- 1 qaado oo milix ah
- 3 ukun weyn
- 1 koob oo subag yar
- 1/4 koob oo dhalaalay subag, waxoogaa qaboojiyey
- 1/4 koob oo malab ah
Sida loo sameeyo
- Kuleylka foornada 425 F (220 C / Gas 7). Roogi digsi 9-inch oo digriiga duban ama ku buufin digsi leh buufinta dubista.
- Isku darka burka, digirta, baking soda, budada dubista, iyo milixda baaquli isku dhafan.
- Warqad kale, waxay ku jirtaa ukumaha leh subag, subag, iyo malab. Ku shub isku dar ah ukunta mixka qallalan oo walaaqaya ilaa inta la isku darayo.
- Isla markiiba ku faafi batroolka diyaargarawga iyo dubitaanka 20 ilaa 25 daqiiqo, ama illaa cadayga lagu geliyo xarunta dhexe ee nadiif ah.
Waxaad sidoo kale u eg kartaa
Iskudhafka Qalabka Koriinka iyo Cornbread
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 267 |
| Total Fat | 12 g |
| Fatuurad la ruxay | 6 g |
| Fat | 4 g |
| Kolestarool | 132 mg |
| Sodium | 744 mg |
| Carbohydrateska | 34 g |
| Fiber diirran | 2 g |
| Protein | 7 g |