Yakiniku donburi , ama yakiniku don, waa saxan fudud oo Japanese ah oo hilibka lo'da ah iyo khudradda cagaaran ee sariirta ku jirta sariirta. Donburi macnaheedu waxa weeye taraqa, laakiin sidoo kale waxay tilmaamaysaa saxuunta Jasiiradda Japanese ah ee borotiinka, badda, iyo khudradda laga sameeyey bariis ku jirta baaquli. Ereyga "Donburi" ayaa badanaa loo adeegsadaa iyada oo la adeegsanayo "maya".
Jarmalka, "yakiniku" ayaa caadi ahaan la tilmaamaya hilibka lagu gubo dabka furan, hase yeeshee waxa kale oo ay tixraaci kartaa habka Kuuriyaanka ee wax lagu karsado hilibka qashinka ama digsiga.
Waxa aad u Baahantahay
- Wixii Yakiniku Sauce:
- 1/4 koob
- maraqa soy
- 2 qaado qaado
- 2 1/2 qaado oo la kariyey sonkor cad
- 2 qaado shaah
- saliida sisinta
- 1 dhar
- toonta
- 1 1/2 qaado shaahi ah oo la dubay oo la dubay
- 1/2 qaado oo la dubay oo la dubay
- Wixii Yakiniku Rice Bowl:
- 3/4 garaam oo si khafiif ah loo gooyay hilibka lo'da sida Jabaan Shabu-shabu waxay gooyeen hilibka lo'da ama hilibka lo'da sukiyaki-cut; hilibka la jarjaray ama hilibka lo'da ee sirloin lagu beddeli karo
- Khudaar kala duwan oo aad dooratay: jilicsan, jilicsan ama basbaaska casaan, digirta cagaaran, broccoli, boorka ilmaha, iwm.
- 1/4 basal huruud ah
- Saliid saytuun ah
- 3 ilaa 4 koob oo la kariyey bariis bunni ama bariis ah
- Qalabaynta kala duwan: khudaarta cagaaran ee kala duwan sida yaanyada lakala jeexan, qajaarka, dabacasaha, ama cagaarka cagaaran ama casaanka cas.
Sida loo sameeyo
- Cuntadani waxay u maleyneysaa in la kariyey caddaan ama caddaan madow oo hore loo heli karo. Haddii aadan sidaas samaynin, bariiska bariiska sida ku cad tilmaamaha bariiska.
- Samee suugaanta yakiniku. Digsi yar yar ku dar maaddooyinka dhuxusha yakiniku iyo kuleylka dhexdhexaadka ah - kuleylka hooseeya ilaa inta la kariyey ilaa 2 daqiiqo.
- Isticmaal qalajiye, adkee suugo yakiniku ah si aad uga saarto qaybaha toonta oo aad dhigato suugada.
- Marka xigta, isku kari khudaarta. Gudaha digsi weyn, saliida saliidda sayniska iyo khudaarta cagaaran ilaa dhexdhexaad ah - kuleyl aad u sarreeya: basal huruud ah, basbaaska alxanka kala duwan, xayawaanka ilmaha yar. Ka saar digsiga oo ku dhegay saxan.
- Marka xigta, kariyo hilibka lo'da. Ku dar saliid saytuun ah oo dheeri ah si aad uhesho si siman. Ku dar hilibka lo'da iyo ilaa inta la sameeyo. Dib u diyaari khudaarta la kariyey ka dibna ku dar shaaha yakiniku hilibka lo'da iyo khudradda si siman. Xasuuso: Haddii aad doorbideyso, kaliya xilliga hilibka lo'da leh jalaatada yakiniku iyo khudaarta cagaaran ee dhinaca dhinac ah.
- In baaquli qoto dheer, saxanka bariis kulul. Kadibna bariiska ku dar hilibka lo'da iyo khudaarta. U diyaari jinka yakiniku dhinaca sida loo baahdo.
* Fiiro gaar ah: Waqtiga udiyaar-gelinta iyo karinta ee qadadani waxay ku qaadataa in bariiska caanuhu uu horay u jirey.