Tusaalahan vanilla ah ee Faransiiska Faransiisku waa mid cajiib ah oo leh rooti qaro weyn, sida "Texas Toast." Ama, isticmaal brioche rooti ama challah.
Ku darso xayawaanka Faransiiska leh miro cusub ama miro iyo sausages ama hilib doofaar ah quraac buuxda leh . Ku rusheeyso balka qorfe ama roodhida sharaabka, ama qallajin leh sharoobada maple ama sharoobada dahabka.
Tani waxay noqon laheyd wax macaan ah oo la mariyo bacaha digirta, sidoo kale, ama ku dar qoriga yar ee isku dar ah ukunta.
Waxa aad u Baahantahay
- 3 ukun weyn
- Caano 2/3 koob
- 2 ilaa 3 sonkorta sonkorta
- 1 qaado oo basbaas ah
- Qodashada milixda
- 6 ilaa 8 raashin rooti ah
Sida loo sameeyo
- In baaquli dhexdhexaad ah, wadajir ah ukunta, caano, sonkorta, vanilj, iyo cusbo.
- Ku dar saliida rootiga ee isku darka, u rog labeenta labada dhinac.
- Isku daa boodbood ama faybar ama buufin leh buufin karsan oo aan raagin; kuleylka kuleyl dhexdhexaad ah
- Kawaateerka xayawaanka Faransiiska u kari ilaa 3 illaa 4 daqiiqo dhinac kasta, ama ilaa inta laga helo browned.
- U adeegso tufaaxan Faransiiska leh subagga iyo sharoobada maple, sharoobada cagaarka, ama sharoobada miro .
Talooyin iyo Isbadelo
- Challah , brioche, rootiga Faransiiska, iyo rootiga Talyaaniga ayaa u fiican riwaayadda Faransiiska.
- Rootiga roodhida, rootiga qorfe, iyo roodhida kale ee la kariyey waa xulashooyin wanaagsan.
- Si aad uhesho tolka Faransiiska, nalaga 1/4 koob oo bedel ah ukumo kasta, ama mid ama dhammaan ukumaha leh 3 ukumo ukumo ukun kasta.
- Ku beddel kala badh caanaha leh sharoobada maple saafiga ah.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 192 |
Total Fat | 9 g |
Fatuurad la ruxay | 4 g |
Fat | 3 g |
Kolestarool | 238 mg |
Sodium | 276 mg |
Carbohydrateska | 14 g |
Fiber diirran | 1 g |
Protein | 12 g |