Isticmaal suugaan tamaandhada ah ee joodariga ah sida ketchup bedelka hilibka wax lagu cuno ama burgerka, ama u adeegso farmaajo iyo qashin ama astaan u ah gawaarida ama cuntooyinka badda la shiilay.
Waxa aad u Baahantahay
- 3 rodol oo khudrad ah, ciiro, cufan, jilicsan oo la jarjaray *
- 3/4 qaado shinbir dhulka lagu dubo
- 1/4 qaado shaah allspice
- 1/2 qaado shinigga dhulka
- 1/2 qaado shaahi ah
- 3/4 koob sonkor ah oo la kariyey
- 1 qaado oo la jajabiyey gogol gogol gaduud ah (badan ama ka yar sida loo rabo kuleylka)
- 3 qaado qaado liin
Sida loo sameeyo
- * Kala saar yaanyada biyaha karkaraya oo isku kari ilaa 2 illaa 3 daqiiqo, ama ilaa maqaarku bilaabo inuu kala qaybqaado, ka dibna ku dhexsii biyo baraf ah oo ha qabow yaraado. Maqaarka waa inuu ahaado mid sahlan.
- Isku dar tamaandhada, dhirta, sonkorta, jajabka basbaaska, iyo casiirka liinta.
- Soo qaado kareem kuleyl dhexdhexaad ah oo hoos u dhig kuleylka.
- Karso, qarxin, illaa aad u qaro weyn, qiyaastii 1 1/2 saacadood.
- Iska ilaali marmarka qaarkood si aad u hubiso dhumucidda iyo si looga hortago xakamaynta.
Isticmaal macaanka this sida moobjooge ku faafay jiis cream, on burgers, sida foori, ama u isticmaali dhadhan iyo hilib hilib sare halkii ketchup.
Cuntooyinka yaanyo badan
- Bisque yaanyo
- Macmacaanka Casiirka Cusub ee Cusub
- Yaanyada lakin
- Tamaandhada Cajiibka Cagaaran
- Yaanyada la kariyey ee leh Parmesan Cheese
- Tomato Cheddar Bake
- Yaanyada la kariyay
- Tamaandhada Vinaigrette
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 21 |
| Total Fat | 0 g |
| Fatuurad la ruxay | 0 g |
| Fat | 0 g |
| Kolestarool | 0 mg |
| Sodium | 2 mg |
| Carbohydrateska | 5 g |
| Fiber diirran | 0 g |
| Protein | 0 g |