Talooyinka Cuntada iyo Cabbiraadyada Eggplant

Miyuu cusbadu ka qaadaa qadhaadh laga bilaabo eggplant?

Eggplant waxaa laga yaabaa in lagu dubo, la shiilo, la dubo, la dubo, la kariyo, microwaved, walaaq la shiilay ama la shiilay. Waxaa loo cunaa sida appetizer, saxan weyn ama qayb ka mid ah khudaarta cagaaran. Cuntooyinka ugu caansan ee ukunta waxaa ka mid ah Caponata , Moussaka , Ratatouille , iyo Eggplant Parmigiana . Halkan waxaa ku qoran talooyinka wax lagu kariyo ee loo yaqaan eggplant iyo tallaabooyinka.

Qiyaasaha Eggplant iyo Isbarbar dhigga

• 1 eggplant medium = qiyaastii 1 rodol.
• 1 ukun dhexdhexaad ah = 4 ilaa 6 jeer.
• 1 eggplant pound = 3 illaa 4 koob oo la jarjaray.
• 1 adeega = 1/3 pounds sida saxan dhinaca.
• 1 adeega = 1/2 ilaa 3/4 pound sida saxan weyn.

Faahfaahin dheeraad ah oo ku saabsan Eggplant iyo Rootiga Eggplant:

Xulashada iyo Kaydinta Khudaarta
Sidee loo Brine Eggplant
• Ku habboon Eggplant Grilled