Meatloaf leh Dub Beerka

Hilibkan macaan ee macaan ayaa ka buuxsamay dhadhanka Tex-Mex iyo caanaha Mexicansan. Waxaa lagu sameeyey hilibka lo'da iyo digirta madow, oo ay la socdaan qummanka iyo xilliyada kale. Iskuday hilibkan leh salsa ama yaanyo leh cagaar cagaaran oo u adeegso baradhada ama bariiska ama bariiska Spanishka.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Kuleylka foornada ilaa 350 darajo F.
  2. Si tartiib ah dufan leh digsi duban oo leh khafiifa ama saxarada dubista.
  3. In baaquli weyn, isku dar hilibka hilibka lo'da , digirta, cilantro ama dhir, budada tolka, macmacaanka, basasha, budada bisil , cusbo, basbaas, ukunta, jeexjeexyada iyo caano. Si tartiib ah isugu qaso inaad isku dartid.
  4. Dhar dhererkeedu yahay 18-inch, waa in la isku daraa hilibka hilibka ee 10-x 12-leyl. Kala soocaan farmaajo ka badan leydiga ilaa 1/2 inji ee geesaha. Si taxadar leh u xaji oo dhan isku dheji dhammaan seeraha.
  1. Ku rid weelka dubista iyo dubitaanka 1 saac iyo 15 daqiiqo.
  2. Haddii la rabo, qaado salsa yar oo ka karsan nalka 5 daqiiqo ka hor inta la sameeyo.
  3. Ku shaqee salsa qabow ama diiran, bariis ama baradhada, iyo hadhuudhka ama dhinaca khudradda aad jeceshahay.

Waxay u adeegtaa 6 ilaa 8.

Waxaad sidoo kale u eg kartaa
Cheddar Meatloaf leh Suugo Tangli
Hilib Bacon ah oo lagu qalajiyey Hilibka Lo'da
Hilibka Meatloaf
Parmesan Meat Loaf
Tex-Mex Meat Loaf
Koofur-Style Hilibka Loaf

Tilmaamaha Nafaqada (adeeg kasta)
Calories 557
Total Fat 18 g
Fatuurad la ruxay 7 g
Fat 7 g
Kolestarool 216 mg
Sodium 204 mg
Carbohydrateska 50 g
Fiber diirran 15 g
Protein 51 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.