Digirta cagaaran ee cusub ama la qaboojiyey waxay ku daraan dhadhan iyo midab si salad baradho leh oo wanaagsan. Saladhkani waa mid sahlan in la sameeyo oo lagu qiyaaso wax kariska ama dharka la mariyo.
Waxa aad u Baahantahay
- 2 rodol oo baradho casaan ah, diiray, jarjar 1/2-inch
- 1 qaado oo milix ah
- 2 ukun adag-la karkariyey, diiray oo la jarjaray
- 1 koob oo digir cusub ama la qaboojiyey, la kariyey, la miiray
- 1/2 koob oo jar jartey basal yar
- 2/3 ilaa 1 koob majones, sida loo doonayo
- 1 qaado oo labeen dhanaan ah, dooran
- 2 ilaa 3 qaado oo shaandhole ah loo diyaariyey, ama dhadhan
- milix iyo basbaaska dhulka madow, dhadhamin
Sida loo sameeyo
- Baradho digsi ah oo ku dabool biyo; ku dar 1 qaado oo cusbo ah. Soo qaado karkar. Dabool oo isku kari ilaa 15 illaa 20 daqiiqo, kaliya ilaa hindisada.
- Biyaha oo ku wareeji baaquli; ku dar ukun la jarjaray, digir, iyo basasha. Dabool oo qaboojiyaha ilaa qabow.
- Koob ama baaquli, isku dar 2/3 koob majones, labeen dhanaan, iyo iniin khardal ah. Si tartiib ah ugu walaaq walxaha barafka ilaa inta lagu darayo. Ku dar majones, haddii la doonayo. Dhadhami oo ku dar milix iyo basbaas ay u dhadhamiyaan. Waxay u adeegtaa 4 ilaa 6.
Cunto Salad More Potato Salad
Salad baradho la dubay
Salad baradho ah oo dill ah
Salad barad ah oo fiican
Salad baradho leh Bacon
Salad baradho ah
Casaan, Cadaan, iyo Salad baradho ah
Salad baradho ah
Salad baradho ah
Salad Cunto iyo Dhar
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 381 |
Total Fat | 25 g |
Fatuurad la ruxay | 4 g |
Fat | 6 g |
Kolestarool | 83 mg |
Sodium | 309 mg |
Carbohydrateska | 32 g |
Fiber diirran | 5 g |
Protein | 7 g |