Taariikhda iyo Noocyada Tortillas
Tortilla de Patat waxay u badan tahay mid ka mid ah kuwa ugu caansan oo guud ahaan jecel saxamada Isbaanishka. Waxaa si fudud loo jarjaray baradhada iyo basasha la jarjaray saliidda saytuunka, kadibna lagu qaso ukun la garaacay oo la kariyey si loo sameeyo caleemo adag (oo la mid ah waxa ay Talyaanigu ugu yeeraan frittata). Sida laga soo xigtay kitaabka Culinaria Spain , tortilla de patatas ayaa ku dhowaad ilaa ugu dambeeyay 1500 markii la xusay buugga qoraalka ah ee ka tirsan hoggaamiyaha madaxa ee King Philip III iyo Philip IV ee Spain.
Hadda, waxaa loo yaqaanaa tortilla Espanola ama omelet Spanish.
Inkasta oo jiritaanka Espanola laga cuno meel kasta oo dalka Spain ah sida tapa , iyo koorsada ugu muhiimsan ee miiska cuntada caanka ah, waxaa jira noocyo badan oo tortilla ah, oo la cuno siyaabo kala duwan. Tusaale ahaan, hal gobol oo Spain ka mid ah, dhowr tortillas oo kala duwan oo noocyo kala duwan ah ayaa la is dul saarayaa midba midka kale, ka dibna suugo yaanyo ah ayaa lagu shubay korka ka hor intaan la adeegin, halka gobolka kale, tortilla lagu rusheeyaa majones.
Tortillas waxay ka timid waddo dheer oo ka timid ukunta aasaasiga ah, baradhada, iyo basasha, taas oo ahayd saldhigga cuntada ee Spain . Qoyska caadiga ah ee reer Isbaanish ah ayaa laga yaabaa inaysan awoodin inay awood u yeeshaan hilibka miiska inta badan. Maanta, ku dhowaad wax kasta waxaa lagu dari karaa tortilla. Markaad soo booqato qadiimiga gaboobey ee meson ama tapas, waxaad arki kartaa maqaal weyn oo derbiga ah, kaas oo ku taxan noocyada kala duwan ee loo diyaariyay dhismaha, oo ay ku jiraan kuwa soo socda:
- Bacalao - codka milixda
- Pimientos - basbaaska
- Atun - tuna
- Gambas - shimbir
- Chorizo - sausage chorizo
- Jamon - Ham
- Gambas y yada - shrimp iyo boqoshaada
- Setas ama champiñones - boqoshaada
- Espárragos trigueros - xayawaanka duurjoogta ah
- Angulas - ilmaha yar
Tortilla Gobolada kala duwan
Hababka gobolka ee tortillada ayaa sidoo kale jira. Mararka qaar tortillas waxay leeyihiin isku-dar ah bariiska ama hadhaaga, ama bacalao (codka qalalan ee la qalajiyey) sida bulshada reer Valencia.
Inta lagu jiro gudaha Andalucía, maskaxda wata iyo lambarada ama buluugyada ayaa laga yaabaa in lagu daro isku dar ah.
Tortilla Sandwiches
Tortillas waa cunto aad u fara badan. Iska yaree garbaha waaweyn, waa lagu dari karaa dusha kore oo rooti ah oo la cuno markaad wadid baabuur. Hab kale oo caadi ah oo lagu cuno tortilla waa in la dhigo gudaha bocadillo ama sandwich baguette. Si fudud u gooyso dhererka baguette, jeexjeexan kala badh oo ku dhaji gabal dhoobo ah. Haddii aad raaceyso tareen ama bas, waxaad arki doontaa dhowr bocadillos ah oo leh tortilla de chorizo laga soo baxo boorsada safarka ama ceelasha inta lagu jiro wadista.
Tortillas Tabaabusho
Tortillas waa saxan aan qaali ahayn oo si sahlan loo samayn karo, taas oo ah mid wanaagsan sababtoo ah jeestay ama dillaacaya tortilla Espanola waxay qaadataa waxoogaa xirfad ah. Miisaan qaadashada haddii tortilla la sameeyo sidoo kale waxay qaadataa dhowr jeer. Sidaa darteed, ha ku niyad jabin haddii aadan soo shaacin sawir-celin-sharafeed markii ugu horeysay. Xitaa haddii tortilla aanuu si fiican u muuqan, waxay weli dhadhan kartaa dhadhan!