Qalabkan Reuben waa hab kale oo wanaagsan oo lagu raaxaysto hilibka lo'da ee hadhuudhka ah, ama iibso qashin qubka deegaanka. Ku darso buunshaha dhadhanka leh iyo macaan ee leh salad cusub ama yaanyo la jarjaray.
Boorsada waxaa lagu sameeyaa maaddooyinka aad ka heli kartid suunka Reuben ee caadiga ah, midigta hoose ee rootiga dooliga ah iyo dharbaaxada Thousand Island.
Waxaad ku raaxeysan doontaa dhadhanka sanduuqyada Reuben ee ku habboon, hal cuno saxan.
Eeg Sidoo kale
Corned Beef iyo Sauerkraut Sandwich
Corned Beef iyo Noodle Casserole
Waxa aad u Baahantahay
- 8 ilaa 12 wiqiyadood oo hilib lo'aad ah (ilaa 1 1/2 ilaa 2 koob oo la jarjaray)
- 16 wiqiyadood oo saliid ah (doorbidayaa bac)
- 2 qaado basasha (jeex)
- 1 koob oo farmaajo Swiss ah (shredded)
- 1 koob oo farmaajo cheddar (khafiif ah, shredded)
- 1/2 koob oo iftiin ah dharbaaxada Thousand Island
- 1/4 koob oo majones (iftiin ama caadi ah)
- 1/8 qaado shaaha basbaaska madow (dhulka cusub)
- Wixii Tilmaamaha:
- 3 xabbadood oo rooti ah
Sida loo sameeyo
- Daadi jajab 8-inch (laba-afaraad) saxan dubista leh buufinta karinta ee aan caadiga ahayn. Kuleylka kuleylka ilaa 350 F.
- Tufaaxa hilibka lo'da oo ku rid baaquli weyn.
- Ku dhaji suugada roodhida ee suunka oo si biyo ah u raaci biyo qabow. Isku ururi inta ugu badan ee qoyaanka ah ee suurtogalka ah oo u wareeji baaquli leh hilibka lo'da.
- Ku dar basasha dufan leh weelka weelka Swiss iyo cheddar cheddar, Thousand Island dharka, majones, iyo basbaaska dhulka madow. Iska ilaali isku dar ah qaaddo ama gacmahaaga ilaa intaad isku dhafan tahay.
- Qaadi hilibka hilibka lo'da ah iyo isku darka diirran oo lagu daro foornada dubista diyaargarawga oo faafi ama si siman u kala bixi.
- Rootiga qoyan jeex jajab yar oo ku rid mashiinka cuntada. Nabarka illaa jeexjadu ay fiican yihiin.
- Ku dheji jajabka ee baaquli oo ku riixa subagga dhalaalaya ilaa ay si fiican u daboolan yihiin. Ku rusheeyso jajabyada kaadida.
- Kudar foornada Reuben ee foornada preheated ilaa 45 daqiiqo, illaa dusha sare ee loo yaqaan 'browned' iyo buuxinta bubbly.
Talooyin khabiiro ah
- Haddii aad isticmaasho hilibka lo'da ee qasacadeysan, qaboojiyaha ilaa inta hilibka lo'da si fiican loo qaboojiyo. Waxay noqon doontaa mid adag oo ku filan in lakeeno loona isticmaalo qashinka.
Waxaad sidoo kale u eg kartaa
Caanaha Lafaha leh ee Dufanka ah
Corned Seeds iyo Rabbari Kaabashka