Sidee loo shubaa Feta Feta

Cheese feta waxay ka duwan tahay jilicsan si ay u adag, iskuna dayaan inay u qaxaan salad iyo kalluumeysi ay keeni karaan in ay u jajabiso. Halkan waa habka ugu sahlan ee aad u qallajin karto.

Waxaad u Baahantahay

Sida Loo Shaqeeyo

  1. Haddii aad haysatid xayawaan faleebo ah , ku jar jeex jeexmee qadarka aad rabto inaad uqaado. Haddii kale, haddaad ku bilowdo hal mar.
  2. Ku dabool foornada biyaha qabow 10 daqiiqo. Tani waxay iska nadiifin doontaa brine kasta oo aad u adkeyso.
  1. Saladhyada, isticmaal gacmahaaga ama fiilooyinka fargeetada si aad ugu jajabiso qaybo yaryar. Ma aha inay noqdaan kuwo yaryar; faras yar yar ayaa si fiican u shaqeeya.
  2. Isku darka bakeeriga, suxuunta hilibka, miyir (galka bruschetta), iyo in aad isticmaasho pitas oo u yeedhaya qaybo yaryar, ku dhaji feta foornada fargeetada foornada (ha mashiinin) si aad u sameyso qaybo aad u yar.

Talooyin

Sidee loo Isticmaalaa Feta Feta