Cuntadani sahlan oo sahlan ayaa lagu kariyaa ' chai ' (oo sidoo kale loo yaqaan 'masala chai' ama 'sha chay'). Waxyaabaha dhirta loo yaqaan " Chai spices" waxaa ka mid ah ginger , roodhida , toon , kareemka iyo basbaaska madow, laakiin sidoo kale waxaa ku jiri kara dhirta kale ee dabiiciga ah, sida fennel-ka sida fennel, abuurka macaan iyo macaan.
Kadib samaynta sharoobada fudud , waxaad u isticmaali kartaa dhadhan iyo cabitaanno macaan iyo cabitaan kulul, ama lagu daro dhadhanka alaabta la dubay iyo nacnacyada kale.
Waxa aad u Baahantahay
- 12 xabbadood oo cagaarsho ah
- Ikhtiyaari: 1 qaaddo shaah
- miraha fennel
- 1/2 qaado shimbireed madow
- Ikhtiyaarka: 1/2 shinbir shimbiraha
- 1/2 qaado shaah oo dhan
- 1 xabbadood oo qorfe ah
- 3 qaado oo ginger (cusub, la jarjarey)
- Ikhtiyaari: 1 qaaddo shinaal baasto ah
- 1 koob oo sonkor ah
- 1 koob oo biyo ah
Sida loo sameeyo
- Foorno kulul ilaa 350 ° F / 175 ° C.
- Si tartiib ah u burburin kartoonka iyo basbaaska madow.
- Dhammaan xayawaanka oo dhan marka laga reebo baayacmushtarka iyo baayacmushtarka bacda qashinka ama digsi dubista, iyo rooti ilaa inta ay ka kooban tahay (ilaa shan daqiiqo).
- Ku rid dhir udgoon, sinjiga, vaniljka, sonkorta iyo biyaha dusha yar oo kuleyl dhexdhexaad ah.
- Karkari karkari kadibna si tartiib ah u walaaq shan ilaa toban daqiiqadood, oo walaaqaya inta badan. Markaad sii daysid isku dar ah, xoogaa dhadhanka lafdhabarta ayaa noqon doona, laakiin ka taxaddar inaadan sharoobada ka dhigin mid aad u weyn ama way adkaan doontaa in la isticmaalo oo laga yaabo in uu kicin karo marka qabow.
- Ku adkee sharoobada iyada oo loo marayo shaashad yar oo qurxoon oo ku shub weel aad u nadiif ah leh dabool adag.
- Ku hay qaboojiyaha. Wuxuu leeyahay nolol shafin qiyaas ahaan lix bilood. Si loo kordhiyo nolosha shelf, ku dar hal wareeg ounce of vodka sida sharoobada.
Waxaad u isticmaali kartaa sharoobada noocaan oo kala duwan, oo ay ka mid yihiin cocktails, caano- qaboojiyaha , caleenta wasakhaysan , cabitaannada kale ee chay , kareemada barafka, keegga iyo alaabada kale ee la dubay.
Si aad u sameyso caanaha laysku qurxiyo, raac qoyaankan asaasiga ah , adigoo isticmaalaya hal sharoobe oo cabitaan ah 1 1/4 koob oo caano ah. Sidoo kale, mid ka mid ah qadada qolofta wasakhda ah, isticmaal hal ilaa laba qaado oo sharoobada ah.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 56 |
| Total Fat | 0 g |
| Fatuurad la ruxay | 0 g |
| Fat | 0 g |
| Kolestarool | 0 mg |
| Sodium | 1 mg |
| Carbohydrateska | 14 g |
| Fiber diirran | 1 g |
| Protein | 0 g |