Cuntadani suugada ah ee suugada dillada ah ee fargeetada ah waa nooc ka mid ah copycat version of Tiger Dill Sauce oo ka shaqeeya makhaayadaha Outback Steakhouse. Aniga ahaan, kalluunka suugada fareebka ah waa qasab in la raaco roodhida roodhida ama hilib hilib shiidan.
Haddii aadan jeclayn malaygaaga feerka aad u kulul, maraqa ka samee dhowr maalmood ka hor iyo qaboojiyaha. Foorno wuxuu lumiyaa feerihiisa isagoo da 'leh. Fududeeyaha dhalada ee la diyaariyey waa caadi ahaan tamer maadada cusub sababta oo ah khaladkii loo isticmaalo samaynta.
Waxa aad u Baahantahay
- 1/2 koob malayga (macmacaan cusub, ka fiiri qoraalka, hoos ku qoran talooyin ku saabsan jeexjeex)
- 1/2 koob oo kareem (culus: 36 illaa 40% dufanka caanaha)
- 1/8 qaado oo cusbo ah
- 1 qaado shiil ah
Sida loo sameeyo
- Ku rid 1/2 koob cusub malayga juuska , 1/2 koob oo kareem culus, iyo 1/8 qaado oo cusbo ah oo ku rid foornada cuntada yar yar ee qalabka cuntada lagu rakibay. Nabarka illaa inta uu ka yaryahay cufnaanta culus. (Ha garaacin ama waxaad ku dhamaan doontaa subagga.)
- Ku xaji baaquli yar oo laab ah 1 qaado shinbir dill ah . Qaboojiyaha ugu yaraan 2 saacadood ama habeenkii si aad u oggolaato dhadhanka.
- U adeegso shimbir garoob ah-Rusted Rib
Xusuusin: Isticmaal mashiinka wax lagu dubo si aad u dufiso malayga. Waa fiicantahay, dhakhsaha badan, iyo sahlan ka badan haraaga sanduuqa. Mashiinka raashinka ma ujiin si aan fiicnayn.
Waa maxay sababta Horseradish Hot?
Waa saliida aan saliida lahayn ee fardaha ah ee malayga ka soo baxaya indhaha iyo kuleylka carrabka. Sida kuleylka, kulaylka iyo qiiqa waxay bilaabaan inay daaraan mar marka la gooyay ama malayga ka daadanayo kuleylka (sidaa daraadeed ku dar dhammaadka geedi-karinta) iyo hawada (tani waa sababta aad mar walba u xirto weelka malayga).
Miyuu dhirta xayawaan ama xayawaan ah?
Inkasta oo malayga ay farsamo ahaan khudradeed yihiin, waxaa badanaa loo adeegsadaa sida conduction. Cunnooyinkaani waxay isticmaalaan malayga cusub iyo diyaarinta.
- Qallajin-foorno fardaha ah
- Beet, Basasha Casaanka iyo Horserad Relish
- Caanaha Qiyaanada ee ugu Fiican
- Keega baradho ah oo la jajabiyey Horseradish
- Double-Decker Club Sandwiches
- Ham iyo Swiss Cheese Spread
- Horseradish Apple Soup
- Horseradish Potatoes-yada
- Horseradish Mustard
- Horseradish Slaw
- Baradhada la kariyay ee leh karootada, Gacmaha iyo feeraha
- Isku-Duubka Isku-Duubka Isku-Maalinta Maalinta
- Bareecada Bass ee Horseradish Crust ee Anchovy Broth
About Horseradish diyaar
Horseradish.org ayaa sheegaysa in malayga la diyaariyey uu dufan yahay xididada malayga oo lagu qasi karo khal, khudradda ama waxyaabaha kale sida milix, sonkorta, kareemka ama saliidda cuntada. Foornada la marsiiyey waxay ku kala duwan tahay midab ama cadaan ah. Haddii fargeetadaada dhalada ah ay soo noqoto bunni, waxay lumisay awoodeeda. Xusuusnow, si aad uhesho kulul (basbaaska), hayso qabow (qaboojiyaha si adag u dabool).
Noocyada malayga diyaarka ah waxaa ka mid ah Cream Style ah Diyaarin Horseradish, Suugo Lakabaad ah, Nacnac Beeraha iyo Nacnac .
Suugaanta Koktail iyo iniin khardal la leh malayga diyaarka u ah ayaa ah laba qof oo kale oo ku guulaysta sida soo dhoweynta cuntada badda, googo qabow iyo guluub kulul.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 78 |
| Total Fat | 7 g |
| Fatuurad la ruxay | 5 g |
| Fat | 2 g |
| Kolestarool | 22 mg |
| Sodium | 89 mg |
| Carbohydrateska | 3 g |
| Fiber diirran | 1 g |
| Protein | 1 g |