Mozzarella iyo Parmesan Cheese Dip Recipe

Mozzarella iyo farmashiyaha Parmesan ee farmashiyaha waa mid aad rabto inaad ku darsatid raashinkaaga cuntada macmacaanka. Caanaha waa lagu qasi karaa majones, labeen dhanaan, basal la qalajiyey iyo qoyan si ay u sameeyaan qalab casri ah oo aan caadi ahayn. Tani waa bakeeriga aan la duban karin, dufanka la kariyey ee digaagga, jajabyada, pretzels, qashinka, rootsticks iyo waxyaabo kale oo badan. Xitaa waxaad ku tijaabin kartaa barandhada la dubay ama lafaha leh ee khudaarta la kariyey sida broccoli iyo caanaha.

Isticmaal farmaajo cusub Parmesan ee cuntooyinkaaga mar kasta oo ay macquul tahay, doorbididda Parmigiano-Reggiano oo ka yimid Talyaaniga. Soosaarista caanaha qasacadaysan ee miro la saaro maaha mid aad u qiyaas ah. Haddii aad rabto inaad wax ka qaadato talaabo dheeraad ah, waxaad samayn kartaa majones .

Waxa aad u Baahantahay

Sida loo sameeyo

  1. 2 koob oo jajab ah oo jiiska ah , 2 qaado oo salad leh oo tayo fiican leh oo jiis ah , 1 qaado oo la qalajiyey basasha, 1 koob (8 wiqiyadood) labeen kareem , 1 koob (4 wiqiyadood) 1 qaado oo sonkor ah, milix toon qashinka, milixda cusbada leh , iyo 1/2 qaado oo la jajabiyey oregano qalajiyey. Si fiican u walaaq. Dabool oo ku sii wad 2 saacadood.
  2. Ku diyaarso mozzarella-Parmesan farmaajo leh jajab, pretzels, qashinka, khudaarta ceyriinka ah, rootsticks iyo xitaa baradho la dubay ama lafdhabarta khudaarta la kariyey sida broccoli iyo tufaaxa.

Akhrinta La-Akhriyo

More Cunto Hilibka Caanaha ah

Tilmaamaha Nafaqada (adeeg kasta)
Calories 138
Total Fat 14 g
Fatuurad la ruxay 3 g
Fat 3 g
Kolestarool 15 mg
Sodium 141 mg
Carbohydrateska 1 g
Fiber diirran 0 g
Protein 1 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.